110914
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Tempo
cottura
(minuti)
2-3
4-6 (andare a
175cC in
questa tabella
per le istruzioni
relative al
secondo ciclo)
5-7
12-15
2-3
5-8
3-4
6-7
3-4
3-4
3-4
3-4
3-4
3-4
3-4
4-5
Quantità
massima
1250 g
1250 g
Quantità
consigliata per un
risultato ottimale
6-8 pezzi
650 g
450 g
3-5 pezzi
8-10 pezzi
650 g
600 g
2-3 pezzi
8-10 pezzi
8-10 pezzi
8-10 pezzi
8-10 pezzi
8-10 pezzi
5 pezzi
600 g
5 pezzi
Tipo di cibo
Funghi
Patatine fritte* (fatte in casa) prima
cottura
Pesce fresco
Pollo (bastoncini)
Verdure fritte (ad es. cavolfiore)
Patatine fritte* (fatte in casa) seconda
cottura
Patatine (a fette molto sottili)
Involtini primavera cinesi
Crocchette di pollo
Mini snack
Anelli di calamaro
Pesce (pezzi) in pastella
Gamberetti
Frittelle di mele
Melanzane (fette)
Crocchette di carne/pesce
Temper
atura
150cC
160cC
170cC
175cC
180cC
190cC
HD6144, HD6142 CIBI FRESCHI O SCONGELATI
Tempo
cottura
(minuti)
15.20
3-4
3-4/7-8
10-12
4-5
4-5
4-5
4-5
4-5
6-7
Quantità
massima
700 g
Quantità
consigliata per un
risultato ottimale
2-3 pezzi
3 pezzi
400 g
2 pezzi
6 pezzi
6 pezzi
6 pezzi
6 pezzi
6 pezzi
3 pezzi
Tipo di cibo
Pollo (bastoncini)
Crocchette di patate
Patatine fritte surgelate
Involtini primavera cinesi
Crocchette di pollo
Mini snack
Anelli di calamaro
Pesce (pezzi) in pastella
Gamberetti
Crocchette di carne/pesce
Temper
atura
170cC
175cC
180cC
190cC
HD6140 CIBI CONGELATI
ITALIANO60
60


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