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Enkele richtwaarden
Bij een ingestelde temperatuur van 60 °C, bedraagt de duur voor een
homogene verwarming:
van het servies voor een zes persoons maaltijd ongeveer
30 min.
van het servies voor een maaltijd voor twaalf personen ongeveer
40 min.
U zult zelf ervaren welke duur het best geschikt is voor uw vaatwerk.
Capaciteit:
De capaciteit hangt af van de hoogte van het model, het gewicht en
de afmetingen van uw servies.
De model mag maximaal met 20 kg servies gevuld worden.
De volgende voorbeelden worden alleen ter informatie gegeven
(de hoeveelheden zijn bepaald door het volume):
Vaatwerk voor 6 personen:
6 grote borden Ø 28 cm
6 soepborden Ø 22 cm
1 schaal Ø 22 cm
1 schaal Ø 20 cm
1 schaal Ø 18 cm
2 vleesschotels 36 cm
of 16 grote borden Ø 28 cm
+ 8 kommen Ø 10 cm
of 24 soepborden Ø 22 cm
of 40 kommen Ø 10 cm
of 60 kopjes Ø 8 cm
UW LADE
6


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