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Pars DRC240 Manual

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HOW
TO
USE
4
Connect
the
plug
to
the
power
supply,
then
turn
the
timer
clockwise
to
the
indication
which
is
expected
to
use.
5
After
the
water
boils,
put
the
washed
rice
into
the
pan,
then
smooth
the
surface
of
rice
in
the
pan
by
scoop
etc.
So
that
it
becomes
flat
and
level.
6
When
the
rice
temperature
which
in
the
center
of
the
pot
reaches
to
102.5
±
1.5
Celsius
degree,
the
red
light
in
the
control
panel
will
be
off
and
the
yellow
one
will
be
on
automatically
and
the
timer
start
to
work
(turn
counterclockwise);
when
the
temperature
reduces
to a
temperature
range
which
is
pre-setting,
the
thermostat
star
to
work
,
the
yellow
light
in
the
control
panel
will
be
off
and
the
red
will
be
on
automatically
and
the
timer
stop
working
.
Repeats
in
this
way
until
the
timer
entirely
restitute.
(The
degree
in
brown
of
the
cooked
rice
is
related
to
the
rice
quality
and
the
anticipate
setting)
7
Disconnect
the
power
cord
from
wall
outlet,
then
from
the
body.
Remove
the
lid,
and
then
remove
the
pan
by
using
a
piece
of
cloth
or
something
.
8
Place
the
pan
upside-down
on
the
plate,
remove
the
pan,
and
the
cooked
rice
will
remain
in
a
moulded
shape.
·Keep
body,
pan
and
lid
clean
after
use.
-
4-
5


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