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目錄
Contents
重要安全說明................................................6
使用注意事項................................................8
零件說明/附件........................................10
調整現在的時間........................................11
煮飯秘訣.......................................................12
使用前
如何使用
洗米、加水..................................................13
如何使用 [Menu] 功能 ..........................14
 炊煮白米 .................................................14
 快速、少量、粥 ..................................15
 蒸、蛋糕、什錦飯、糯米飯 .........16
保溫/冷飯加熱........................................17
預約煮飯的定時方法..............................19
烹飪食譜.......................................................21
清洗.................................................................22
如有任何問題
是否真的發生了故障?.........................24
若對炊煮結果不滿意..............................26
更改保溫溫度時........................................27
當面板顯示錯誤符號時.........................28
規格.................................................................29
Before Use
Important Safety Instructions .......... 4
Important Information ...................... 8
Parts Identification/Accessories .... 10
Setting the Clock ........................... 11
Tips for cooking rice ...................... 12
How to Use
Washing Rice and Adjusting the Water Level
.. 13
How to use “Menu” functions ........ 14
Cooking White Rice .................... 14
Quick, 1-2 person, Congee ......... 15
Steam, Cake, Mixed Rice, Glutinous Rice
.. 16
Keeping warm/Reheating .............. 17
Setting the timer to Cook Rice ...... 18
Cooking recipes ............................ 20
Cleaning ........................................ 22
When You Have Problems
Troubleshooting ............................. 24
When cooking results are not satisfactory
... 26
When changing the keeping
warm temperature ......................... 27
When error signs are displayed .... 28
Specifications ................................ 29
_SR-JHG18(ECJK).indd 2 10.10.26 3:20:52 PM
3
日本語 / 한국어
English / 中文
くじ 목차
30
34
 36
37
38
안전을 위한 주의사항 ...............32
사용상의 주의사항 ...................34
각부 명칭 / 부속품 ...................36
현재시간 설정방법 ...................37
맛있는 밥을 지으려면 ...............38
ご使用前に 사용하기 전에
使い方
39
40
40
41

42
43
44
46
48
사용 방법
쌀 씻기 , 물의 양 맞추기 ..........39
메뉴 사용 방법 ........................40
백미를 지으려면 ...................40
쾌속 취사 , 소량 취사 , 죽 .....41
, 케이크 , 영양밥 , 찰밥 .....42
보온 / 재 가열 .........................43
예약 취사를 하려면 ..................45
요리 레시피 ............................47
제품 손질 방법 ........................48
困ったときに
50
52
53
54
55
고장신고하기 전에
고장신고 전의 확인사항 ? .........50
이런 경우에는 .........................52
보온 온도를 변경하려면 ............53
이런 표시가 나오면 ..................54
사양 .......................................55
_SR-JHG18(ECJK).indd 3 10.10.26 3:20:53 PM
Refine_10-10-26 18:33:58
Refine_SR-JHG18_OI_tourist 3.p1.pdf
Refine_10-10-26 18:33:18
Refine_SR-JHG18_OI_tourist 2.p1.pdf
2 10-11-30 17:59:36
B541380_SR-JHG18_OI_tourist
2


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