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18 FR
Les modes de
cuisson
Utilisations Accessoires Récipients
Micro-ondes
Décongélation
Réchauffage
Fonte : beurre, chocolat,
fromage
Cuisson du poisson, des
légumes, des fruits, des
oeufs.
Réalisation de : compotes,
contures, sauces, crèmes,
pâte à choux, caramel,
pâtés ou pains de poisson,
de viandes, de légumes.
Cuisson des pâtisseries
contenant des oeufs, de
la levure (4/4, génoise,
cake, clafoutis, etc.) sans
coloration.
Pas de préchauffage
Utilisez le
plateau en
verre ou vos
propres plats,
assiettes ou
bols en
Pyrex
®
,
directement
dans le fond
du four.
Transparent
aux ondes.
pas de métal.
Les illustrations ci-dessous sont fournies à titre d’exemples. Vous pouvez varier les
accessoires selon la recette ou le matériau et la taille du récipient utilisé. Consultez
la section Recettes pour de plus amples informations.
Les modes de cuisson
Fenêtre d’afchage
Programme de
préparation de boissons
automatique
Marque
décongélation/congelé
Marche/Conrmation
Programme de
cuisson automatique
Programme auto par
capteur
Gril
Micro-ondes
Vapeur
Convection
Plateau en verre
Lèchefrite émaillée
Positionnement des
accessoires
Grille métallique
L’étagère métallique
Réglage du
verrouillage enfant
Préchauffage
(Convection)
Nettoyage du système
Numéro/caractère
Afchage de la
température
Afchage plus/moins
Afchage du poids
Afchage du temps
(Minutes/Secondes)
Programme de menu
junior
Afchage en plusieurs
étapes
20


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  • My english is very poor and I am living is Nederland,can you tell me that where can I get a Chinese manual?
    And I want to know what is the differect between NNCS88 and NNCS89. Submitted on 6-5-2022 at 09:32

    Reply Report abuse


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Others manual(s) of Panasonic NN-CS89

Panasonic NN-CS89 User Manual - English - 154 pages

Panasonic NN-CS89 Quick start guide - English - 20 pages

Panasonic NN-CS89 User Manual - German - 140 pages

Panasonic NN-CS89 Quick start guide - German, Dutch, French, Italian - 20 pages


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