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Control panel locking
To avoid modifying a setting of cooking zones , in particular with within the framework of
cleaning the control panel can be locked (with exception to the On/Off key [ 0/I ]).
Locking
Action Control panel Display
To start Press key [ 0/I ] [ 0 ]
Locking the hob Press [ ] Locking light on
Unlocking
Action Control panel Display
To start Press key [ 0/I ] [ 0 ]
Unlocking the hob Press [ ] Locking light off
COOKING ADVICE
Setting up the cooking levels / temperatures
Cooking levels Temperature (°C)
1 50
2 75
3 100
4 125
5 150
6 170
7 190
8 205
9 220
You can cook directly on the heating surface with or without fat (oil or grease)
Avoid reaching the « smoking point » (too high temperature) when you are cooking with oil or fat.
Food will lose its nutritive value.
In order to conserve all the flavour and quality, be sure to adjust the right temperature in
accordance with the type of cooking required.
Maximum temperature and « smoking point »
Grease / Oil Maximum recommended temperature C) /
power
Smoke point (°C)
Butter 130 / 4 150
Lard 170 / 6 200
Beef fat 180 / 6 210
Olive oil 180 / 6 200
Sunflower oil 200 / 7 220
Peanut oil 200 / 7 235
Coconut oil 200 / 7 240
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