Manual Novy 1109 (page 37 of 40) (English, German, Dutch, French)

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INSTALLATION INSTRUCTIONS

The installation comes under the exclusive responsibility of specialists.

The installer is held to respect the legislation and the standards enforce in his home country.

Fitting - installing:

 The piece of furniture or the support in which the hob is to be fitted, as well as the edges

of furniture, the laminate coatings and the glue used to fix them, must be able to resist

temperatures of up to 100 °C.

 The mural rods of edge must be heat-resisting.

 The hobs are classified as “Y” class for heat protection. Ideally the hob should be

installed with plenty of space on either side. There may be a wall at the rear and tall units

or a wall at one side. On the other side, however, no unit or divider must stand

higher than the hob.

 Ensure that there is a distance of 50 mm between the hob and the wall or sides.

 The cut out sizes are:

 Materials which are often used to make worktops expand on contact with water. To

protect the cut out edge, apply a coat of varnish or special sealant. Particular care must

be given to applying the adhesive joint supplied with the hob to prevent any leakage into

the supporting furniture. This gasket guarantees a correct seal when used in conjunction

with smooth work top surfaces.

 Do not install the hob to the top of a non ventilated oven or a dishwasher.

 If a drawer is placed under the hob, avoid putting into this drawer flammable objects (for

example: sprays) or non heat-resistant objects.

 The safety gap between the hob and the cooker hood placed above must respect the

indications of the hood manufacturer. In case of absence of instructions respect a

distance minimum of 760 mm.

 The wire connection must not be obstructed or fouled by, a working drawer or obstacles

contained within such drawer.

 The installation of the hob in nonstationary sites (for example: boat, motor home) should

be undertaken by specialists.

ELECTRICAL CONNECTION

The installation of this appliance and the connection to the electrical system should be entrusted

only to a qualified electrician.

Protection against the parts under tension must be ensured after instalation

The data of connection necessary are on the stickers place on the hob casing near the

connection box.

The connection to the mains must be made using an earthed plug or via an omnipolar circuit

breaking device with a contact opening of at least 3 mm.

The electrical circuit must be separated from the network by adapted devices, for example:

circuit breakers, fuses or contactors.

Mains Connection Cable diameter Cable Protection calibre

230V~1N 50/60Hz 1 Phase + N 3 x 2,5 mm²

H 05 VV - F

H 05 RR - F

25 A *

400V~2N 50/60Hz 2 Phases + N 4 x 1.5 mm²

H 05 VV - F

H 05 RR - F

16 A *

( * ) calculated with the simultaneous factor following standard EN 60 335-2-6/1990

Cut size Cut size flush line Glass size

Ref Width Depth Width Width Depth Width Width Depth

1109

560 490

596

526 11 590 520 4

1119

750 490 786

526 11 780 520 4

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Novy 1109 Manual

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