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[es]Instrucciones de uso
Indicaciones de seguridad importantes...................................4
Causas de daños................................................................................5
Su nuevo aparato ....................................................................... 6
Panel de mando..................................................................................6
Calibración automática......................................................................7
Accesorios ..................................................................................7
Accesorios ...........................................................................................7
Introducción de los accesorios........................................................7
Interior del horno.................................................................................7
Accesorios especiales.......................................................................7
Antes del primer uso.................................................................. 8
Ajustar la hora .....................................................................................8
Ajustar la dureza del agua ................................................................8
Primera puesta en marcha ...............................................................8
Limpiar previamente los accesorios ...............................................8
Manejo del aparato.....................................................................9
Llenar el depósito de agua...............................................................9
Encender el aparato...........................................................................9
Apagar el aparato............................................................................ 10
Después de cada uso..................................................................... 10
Avisador de tiempo ......................................................................... 10
Cambiar la hora ............................................................................... 10
Programa automático ..............................................................11
Seleccionar el programa ................................................................ 11
Indicaciones sobre los programas............................................... 11
Tablas de programas...................................................................... 12
Ajustes básicos ........................................................................ 13
Cuidados y limpieza.................................................................13
Productos de limpieza .................................................................... 14
Descalcificar ..................................................................................... 14
¿Qué hacer en caso de avería?...............................................15
Sustituir la junta de la puerta......................................................... 17
Sustituir lasmparas del compartimento de cocción............. 17
Servicio de Asistencia Técnica...............................................17
Número de producto (E) y número de fabricación (FD).......... 17
Protección del medio ambiente ..............................................17
Eliminación de residuos respetuosa con el medio ambiente. 17
Consejos para ahorrar energía..................................................... 17
Tablas y sugerencias ............................................................... 18
Accesorios ....................................................................................... 18
Recipientes ....................................................................................... 18
Tiempo de cocción y cantidad...................................................... 18
Distribuir uniformemente los alimentos....................................... 18
Alimentos sensibles a la presn.................................................. 18
Cocinar un me ............................................................................. 18
Verduras ............................................................................................ 18
Guarniciones y legumbres............................................................. 19
Aves y carne..................................................................................... 19
Pescado............................................................................................. 20
Guarnición para sopas, otros........................................................ 20
Postres, compota............................................................................. 20
Regenerar alimentos....................................................................... 21
Descongelar ..................................................................................... 21
Fermentar la masa .......................................................................... 22
Exprimir.............................................................................................. 22
Conservar.......................................................................................... 22
Productos congelados.................................................................... 22
Platos de prueba ...................................................................... 23
Cocción al vapor.............................................................................. 23
Produktinfo
Encontrará más información sobre productos, accesorios,
piezas de repuesto y servicios en internet: www.neff-
international.com y también en la tienda online: www.neff-
eshop.com
3


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Others manual(s) of Neff C44L20N3

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Neff C44L20N3 User Manual - Polish - 24 pages


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