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Ú Table of contents
[en]Instruction manual
Important safety information.....................................................4
Causes of damage .............................................................................5
Energy and environment tips....................................................5
Saving energy......................................................................................5
Environmentally-friendly disposal.....................................................5
Your new appliance.................................................................... 6
Control panel .......................................................................................6
Operating modes ................................................................................6
Your accessories........................................................................7
Accessories .........................................................................................7
Inserting accessories .........................................................................7
Shelf positions .....................................................................................8
Optional accessories .........................................................................8
Before using the appliance for the first time ...........................8
Setting the clock .................................................................................8
Cleaning the appliance......................................................................8
Operating the appliance ............................................................9
Switching on the appliance...............................................................9
Switching off the appliance...............................................................9
Changing the basic settings .............................................................9
Automatic safety cut-out ................................................................. 10
Electronic clock........................................................................ 10
Clock display .................................................................................... 10
Timer .................................................................................................. 10
Cooking time .................................................................................... 11
End of operation .............................................................................. 11
Preset operation............................................................................... 11
Setting the clock .............................................................................. 11
Rapid heat up ................................................................................... 12
Checking, correcting or deleting settings ................................... 12
Childproof lock ......................................................................... 12
Lock.................................................................................................... 12
Permanent lock ................................................................................ 12
Baking ....................................................................................... 13
Baking in tins and on trays ............................................................ 13
Baking on two or more levels ....................................................... 13
Baking table for basic doughs/cake mixtures........................... 13
Bread-baking .................................................................................... 14
Baking table for fresh meals and frozen convenience
products............................................................................................. 14
Tips and tricks .................................................................................. 15
Roasting .................................................................................... 16
Open roasting................................................................................... 16
Closed roasting ................................................................................ 16
Roasting table .................................................................................. 17
Tips and tricks .................................................................................. 18
Grilling ....................................................................................... 18
Circo-roasting ................................................................................... 18
Radiant grilling ................................................................................. 19
CircoTherm® eco...................................................................... 20
Steam cooking..........................................................................21
Dough proving..........................................................................21
Yeast dough...................................................................................... 21
Yoghurt .............................................................................................. 22
Low-temperature cooking ....................................................... 22
Using Low-temperature cooking................................................... 22
Table for Low-temperature cooking ............................................. 22
Tips and tricks.................................................................................. 23
Defrost....................................................................................... 23
Defrosting with CircoTherm®........................................................ 23
Defrost ............................................................................................... 23
Preserve .................................................................................... 23
Cleaning and care .................................................................... 24
Cleaning the appliance exterior.................................................... 24
Cleaning the cooking compartment............................................. 25
Self-cleaning surface....................................................................... 25
EasyClea...................................................................................... 25
Removing and fitting the appliance door.................................... 26
Cleaning the door panels............................................................... 27
Cleaning the cooking compartment ceiling................................ 28
Cleaning the hook-in racks............................................................ 28
Cleaning the telescopic shelves ................................................... 28
Faults and repairs .................................................................... 29
Replacing the oven light bulb ....................................................... 30
Changing the door seal.................................................................. 30
After-sales service ................................................................... 30
E number and FD number ............................................................. 30
Test dishes................................................................................ 31
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.neff-
international.com and in the online shop www.neff-
eshop.com
3


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Others manual(s) of Neff B45E54N3

Neff B45E54N3 User Manual - German - 36 pages

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Neff B45E54N3 User Manual - Spanish - 36 pages


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