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Ordine di riparazione e consulenza in caso di guasti
Fidatevi della competenza del Costruttore. In questo modo
avrete la garanzia di una riparazione effettuata da tecnici
qualificati e con pezzi di ricambio originali per il vostro
elettrodomestico.
Pietanze sperimentate
Queste tabelle sono state create per gli enti di controllo al fine
di agevolare le verifiche e i test dei diversi apparecchi.
Pietanze sperimentali conformi alla norma EN 50304/
EN 60350 (2009) o IEC 60350.
Osservare le avvertenze contenute nelle tabelle relative al
preriscaldamento. I valori delle tabelle si considerano senza
riscaldamento rapido.
Avvertenza: Per la cottura al forno utilizzare inizialmente la
temperatura più bassa tra quelle indicate.
I 800-522822
Linea verde
CH 0848 840 040
Cottura al forno Livello di
inserimento
Modalità di
funziona-
mento
Temperatura
in °C
Durata della cot-
tura in minuti
Biscotti 3
%
140-150* 25-35
1
/|
140-150 25-35
1+3
3/~
140-150* 30-40
1+3+4
3/~
130-140* 40-50
Small Cakes (20 pezzi per teglia) 3
%
160-170** 25-30
1
/|
160-180 25-35
1+3
3/~
140-150** 30-40
1+3+4
3/~
140-150** 35-50
Pan di Spagna con acqua 2
%
160-170* 25-35
1
3/~
160-170* 25-35
Torta di mele coperta (stampi in lamiera nera uno accanto
all'altro, figura A)
1
0/}
170-180* 60-70
Torta di mele coperta (stampi in lamiera nera uno accanto
all'altro, figura A)
1
/|
180-190 75-85
Torta di mele coperta (stampi in lamiera nera disposti sfal-
sati, figura B)
1+3
3/~
170-180* 65-75
* Preriscaldare il forno
** Preriscaldare per 10 minuti
$ %
Grill Livello di
inserimento
Modalità di
funziona-
mento
Temperatura Tempo di cottura
al grill in minuti
Toast* (leccarda + griglia) 3+4
+/š
275
^-2
Bistecche di manzo, 12 pezzi** (leccarda + griglia ) 3+4
+/š ‚Ÿ£
20-30
* Preriscaldare il forno
** Girare dopo
Z del tempo
30


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