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Tabel grilleren
De gegevens voor de aanbevolen ovenfunctie zijn vet gedrukt.
Verwarm het bovenwarmte-/grillelement ca. 5 minuten voor. Houd de ovendeur
gesloten (tenzij anders aangegeven).
Keer het product halverwege de tijd om.
Controleer het product na afloop van de kortste tijd.
Te grilleren product
Y\
6
[°C]
+
[min]
6
[°C]
+
[min]
Platte voedingsmiddelen
Runderbiefstuk 4 275 15–22 220 15–20
Biefburger
1)
4 300 15–22 ––
Schaschlik 3 275 25–30 220 25–30
Spies met gevogelte 4 275 20–25 220 12–16
Nekstuk 4 275 15–20 220 17–23
Lever 4 275 8–12 220 12–15
Gehaktballen 4 275 13–18 220 18–22
Braadworst 4 275 12–18 220 13–19
Visfilet 4 275 20–25 220 13–18
Forel 4 275 16–20 220 20–25
Toast
1) 2)
3 300 5–10 220 7–10
Toast Hawaii 3 275 10–15 220 10–15
Tomaten 4 275 6–10 220 8–10
Perziken 4 275 6–10 220 15–20
Dikke voedingsmiddelen
Kip, ca. 1,2 kg
3)
1 220 60–70 190 60–70
Varkensschenkel, ca. 1 kg 1 190 95–100
Rosbief, runderfilet, ca. 1 kg 2 250 35–45
Y Grill groot / \ Circulatiegrill / Niveau / 6 Temperatuur / + Bereidingstijd
1) De instellingen gelden bij gebruik van de ovenfunctie "Grill groot Y" ook voor onder
-
zoek volgens EN 60350.
2) Verwarm het bovenwarmte-/grillelement niet voor.
3) U kunt voor "Circulatiegrill \" niveau 2 gebruiken.
Grilleren
89
89


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