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To review the section onTroubleshootingTips
will help you to solve some common problems
by yourse lf .
Dear Cu s tom e r,
Please carefully reading it before using the dishwasher
wi ll he lp you t o u se a nd main t ain t he d ishw as her p r ope rly.
Pass it on to any subsequent owner of the applianc e.
Thi s ma nua l c ontain s se c ti ons of S afety I n str uc t ion s ,
OperatingInstructions,Installation Instructions and
Tr ou bleshoo ti ng Tip s , et c .
The m anufacture r, followi ng a p olicy of c onstant
develo pment a nd u pdat ing of the produc t, m ay
make modificatio ns w ithout gi ving prior not ice .
Keep it to refer to at a later date.
If you c an not reso lve t he tr oubles b y yo urself ,
please ask fo r the help o f p rofessiona l techn icians.
Dishw asher Fe atures.................................... ...2
AttentionbeforeorafterloadingtheDishwasher
Baskets..........................................................6
Filtering System.............................................11
Caring for the Dishw asher................ .... . ... ......12.
A Fill the Rin seAid Dispenser.........................3
B Functio no f Dete rgent . ..... .......... .................4
Loa ding the Bask et... .... .. ... ... ...... ...... ... ........ . ....7
Cutlery Basket............................................... 8
Wash Cycle Table........................................... 9
Turning on theAppliance................................ 9
Change the Programme...... ........ ............ ....10....
At the End of the Wash Cycle................. ......... .10
Positioning the Appliance....... ............ ..........14..
Water Connec tion.................................. .......1 5.
A bout P ow er C on nec ti on. . .. ... .... ...... ..... . . . ..... .1 4.
Start of dishwasher............................. .. ......16.. ..
Before calling for service..... ... ................... .....17.
Error codes.................................... ..............18.
Technical information.............................. .....19..
Control Panel. ..................................................2
2


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