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TABLEAU DE COMMANDE
PULSE
STOP
AUTO
STOP : touche d’arrêt de l’appareil.
AUTO : touche de fonctionnement en continu pour obtenir une texture plus
homogène. Pour hacher, mixer et mélanger finement. Pétrir, battre les blancs en
neige, émincer et râper.
PULSE : touche de fonctionnement intermittent. L’appareil s’arrête automatiquement
en relâchant la pression sur la touche, pour hacher, mixer grossièrement ou
contrôler parfaitement les débuts et fins des préparations.
Pour certaines préparations (purées, soupes...) commencez à mixer en pulse, puis
travaillez en marche en continu (AUTO).
Vous obtiendrez ainsi un mélange plus homogène.
1 pulsion = une pression de 1 à 2 secondes sur la touche PULSE.
Ne déverrouillez jamais le couvercle sans avoir préalablement appuyé sur
la touche STOP.
L’appareil est équipé d’un protecteur thermique qui arrête automatiquement le
moteur en cas de surcharge ou de fonctionnement trop prolongé.
Appuyez sur la touche « STOP » et attendez le refroidissement complet de
l’appareil avant de le remettre en marche.
Poids total, quantités calculées pour la cuve principale.
CAPACITÉS DE TRAVAIL MAXIMALES
C 3200 CS 4200 CS 5200 Pâtissier
Brioche 0,5 kg 0,8 kg 1 kg 1,3 kg
Pâte à pain 0,6 kg 1 kg 1,2 kg 1,6 kg
Pâte brisée 1 kg 1,2 kg 1,5 kg 1,8 kg
Velouté 1 lgl 1,3 lgl 1,8 lgl 1,8 lgl
Viande hachée 0,75 kg 1 kg 1,4 kg 1,4 kg
Carottes 0,8 kg 1 kg 1,4 kg 1,4 kg
Blancs en neige 2 à 5 3 à 6 3 à 8 3 à 12
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