Manual Liebherr K2330 (page 2 of 12) (English)

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Contents

1 Appliance at a glance............................................ 2

1.1 Description of appliance and equipment.................. 2

1.2 Appliance range of use............................................. 2

1.3 Conformity................................................................ 3

1.4 Product data............................................................. 3

1.5 Installation dimensions............................................. 3

1.6 Saving energy.......................................................... 3

2 General safety information................................... 3

3 Controls and displays........................................... 4

3.1 Operating and control elements............................... 4

4 Putting into operation............................................ 4

4.1 Transporting the appliance....................................... 4

4.2 Installing the appliance............................................. 5

4.3 Changing over the door hinge.................................. 5

4.4 Insertion into a row of kitchen units........................... 6

4.5 Disposing of packaging............................................ 7

4.6 Connecting the appliance......................................... 7

4.7 Switching on the appliance....................................... 7

5 Control.................................................................... 7

5.1 Refrigerating food..................................................... 7

5.2 Setting the temperature............................................ 7

5.3 Shelves.................................................................... 7

5.4 Using the sectioned shelf......................................... 8

5.5 Door racks................................................................ 8

5.6 Removing the bottle holder....................................... 8

6 Maintenance........................................................... 8

6.1 Defrosting................................................................. 8

6.2 Cleaning the appliance............................................. 8

6.3 Changing the interior light......................................... 8

6.4 Customer service..................................................... 9

7 Malfunctions........................................................... 9

8 Decommissioning.................................................. 10

8.1 Switching off the appliance....................................... 10

8.2 Taking the appliance out of service........................... 10

9 Disposing of the appliance................................... 10

The manufacturer works constantly on the further development

of all the types and models. Therefore please understand that

we have to reserve the right to make design, equipment and

technical modifications.

To get to know all the benefits of your new appliance, please

read the information contained in these instructions carefully.

The instructions apply to several models. Differences may

occur. Text relating only to specific appliances is marked with

an asterisk (*).

Instructions for action are marked with a , the results of

action are marked with a

1 Appliance at a glance

1.1 Description of appliance and equip-

ment

Note

Place food inside the appliance as shown in the diagram.

This allows the appliance to save energy during operation.

Shelves, drawers and baskets are arranged for optimum

energy efficiency on delivery.

Fig. 1

(1) Thermostat housing,

interior lighting

(8) Bottle holder

(2) Shelf, separable (9) Door rack for large bottles

(3) Shelf, adjustable (10) Vegetable bins

(4) Egg tray (11) Coldest area

(5) Bottle rack* (12) Drain opening

(6) Butter shelf (13) Type plate

(7) Door rack, adjustable (14) Adjustable feet, rear

rollers for transport

1.2 Appliance range of use

Intended use

The appliance is only suitable for cooling food

products in a domestic or household-like envi-

ronment. This includes, for example, use:

in staff kitchens, bed and breakfast establish-

ments,

by guests in country houses, hotels, motels

and other accommodation,

for catering and similar services in the whole-

sale trade.

All other types of use are not permitted.

Foreseeable misuse

The following applications are expressly

forbidden:

Storing and refrigerating medicines, blood

plasma, laboratory preparations or similar

substances and products based on the

Medical Device Directive 2007/47/EC

Use in areas at risk of explosions

Misusing the appliance may lead to damage to

the goods stored or they may spoil.

Climate classifications

Depending on the climate classification the

appliance is designed to operate in restricted

ambient temperatures. The climate classifica-

tion applying to your appliance is printed on the

rating plate.

Appliance at a glance

2 * Depending on model and options

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Liebherr K2330 Manual

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