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CUP..3
* afhankelijk van model en uitvoering
Overzicht van apparaat en uitrusting, afb. A
Koelgedeelte, ca. 5 °C
Het apparaat in vogelvlucht
Vriesgedeelte, ca. -18 °C
Bedienings- en controlepaneel
Boter- en kaasvak
Binnenverlichting
Flessen-/conservenhouder*
Dooiwaterafvoer koelgedeelte
Opbergvak voor hoge flessen
Invriesplateau* in de Schuiflade
Schuiflades met info-systeem*, VarioSpace
Laden voor groente, sla, fruit
Eierrekje*, Verplaatsbare opbergvakken*
Transportgrepen achter
Deelbaare draagplateaus*
Typeplaatje
Koudste zone van de koelruimte, voor gevoelige en snel
bederfelijke levensmiddelen
Stelpoten, transportgrepen vooraan, transportwieltjes achter
Typeplaatje
1 De typeaanduiding
2 Servicenummer
3 Apparaatnummer
4 Invriescapaciteit in kg/24 Stunden
Bedienings- en controlepaneel, afb. A1
1 In/Uitschakeling en temperatuurregelaar
1
e
punt = warm
max. = koud
Aanbevolen temperatuurinstelling: 5 °C
2 SuperFrost-toets, licht op = functie ingeschakeld
3 Temperatuur-instelaanwijzing
SuperFrost
Voor het snel invriezen van verse levensmiddelen.
W Druk kort op de SuperFrost-toets 2 zodat ze oplicht.
W Ca. 6-24 uur wachten.
W Leg de verse levensmiddelen vervolgens in de laden.
- Na in totaal ca. 65 uur wordt SuperFrost automatisch uitge-
schakeld.
1
2 - 6
6 -12
4 - 8
2
2 - 6
6 -
12
4 - 8
3
2 - 6
6 -
12
4 - 8
max.
0
SuperFr
ost
°C
9
7
5
3
1
1
2 - 6
6 -
12
4 - 8
2
2 - 6
6 -
12
4 - 8
max.
0
SuperFr
os
t
°C
9
7
5
3
1
1
2
3
4
A2
A1
A
max.
0
2
3
SuperFr
ost
1
°C
9
7
5
3
1
Verplaatsbare draagplateaus
Ijsblokjeshouder*
2


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