Manual Lentz Ice King 3 (page 4 of 16) (English, German)

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Know Your Parts

Using your Icecream Maker

1) Place container (7) in freezer and freeze at -18 C for at least 12 hours

prior to making icecream.

2) Clip Stirrer (5) to the Cycling Shaft (3).

3) Put the motor(1) down to the cover(4) and lock the motor .then put

the stirrer (3) into the motor (1).

4) take container (7) out of freezer.

5) Lower the cover(4) with motor,stirrer and shaft down into the container,

so the fixing facet(8) are opposite the two outshoot on the side of the

fixing groove(6),then lock firmly the cover onthe container.

6) Mix the icecream materials and Put mixed ingredients into the

container.now you can use it make ice cream.

7) Plug power cord into outlet and push the switch to ON position and

the Ice cream maker start to work .usually it take about 18 minutes to

make icecream.

8) When icecream is ok, push the switch to OFF position and disconnect

the power cord ,then open the fixing facet and remove the cover unit.

The finished icecream will be of soft consistency. If you prefer hard

icecream,the best way is either place ice cream into container (8) for

half an hour or put ice cream into refrigerator for freeze 0.5 to 1 hour.

(1).Motor;

(2).Switch;

(3).Cycling shaft;

(4).Cover;

(5).Stirrer;

(6).Fixing groove;

(7).Container;

(8).Fixing facet;

(9).Material enterance;

(10).Power line and plug.

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Lentz Ice King 3 Manual

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