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La Sommeliere LS6 Manual

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6. Operating your cellar
It is recommended that you install the cellar in a place where the ambient temperature is between 16-32°C.If
the ambient temperature is above or below recommended temperatures, the performance of the unit may be
affected. For example, placing in extreme cold or hot conditions may cause interior temperature to fluctuate.
The range of 8-18°C may not be reached.
The temperature may fluctuate depending on whether or not the interior light is on or off or whether the
products are located on the upper, middle or lower section.
How to use the press-buttons on the Display Panel:
You can set the temperature according to your desire by touching the control panel.
There are four touch-symbols on the panel, touching “ ” and “ ” is to adjust the temperature by 1°C among 8-
18°C(46-66 °F); touching is to shift the temperatur e degrees from Celsius to be
Fahrenheit or vice versa; touching is to put on/off the interior LED lighting.
The temperature display will keep flashing if the internal temperature is higher than 22°C, even thoug h it is the
first time to plug in, when the internal temperature is lower than 22°C it stops flashing.
Storage temperature is between 12°C and 18°C for an ambient temperature of 32°C. In an ambient
temperature of 25°C with an internal temperature of 16°C, energy consumption corresponds to the standa rd
ERP.
7. Care And Maintenance
Cleaning your cellar
Unplug the cellar and remove the products.
Wash the inside with a warm water and baking soda solution. The solution should be about 2 tablespoons
of baking soda to a quart of water.
The outside of cellar should be cleaned with mild detergent and warm water.
Draw out the water box at the bottom, and wash.
Moving your refrigerator
Remove all the products.
Securely tape down all loose items inside your refrigerator.
Turn the leveling legs up to the base to avoid damage.
Tape the door.
Be sure the refrigerator stays in the upright position during transportation.
8. Problems Disposal
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