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Kuvings NS series UL-110 Manual

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Carefully read before extracting
The silicone parts can be removed and cleaned separately. Dry thoroughly after cleaning and
assemble the silicone parts following the instructions below.
*Juice may leak if the silicone parts are not assembled correctly.
<Silicone Brush>
Gently pull out the silicone brush from
the rotation wiper. After cleaning, with
the tail of the silicone brush pointing
down, insert into the slot in the order as
shown in the illustration.
<Compression Silicone>
Unplug before cleaning. After cleaning,
plug the compression silicone back in
until it is  tted securely.
<Silicone Ring>
Remove the silicone ring from the
juicing bowl. After cleaning, push in the
silicone ring until it is  tted securely.
*Position the silicone ring as shown in
the illustration.
tail
①
For the best result, insert one piece of ingredients at a time. When extracting
di erent types of ingredients, wait until the juicer  nishes extracting one type
before inserting another one.
②
When extracting high  ber ingredients like celery and parsley, cut  nely in to 1/2 in
segments for optimal extraction.
③
When extracting ingredients like carrots or beets, extract with a combination of
other fruits and vegetables with more water content to increase the juice yield.
④
If the ingredients are not fresh, the juice yield will be lower due to the decreased
water content in the ingredients. Soak the ingredients in water before extracting
to obtain the best yield.
⑤
Some ingredients are not appropriate for juicing, like bananas.
⑥
During the operation, the juicer may occasionally squeak when juicing ingredients
like carrots or fruits with hard skins. This is normal.
⑦
When extracting, juice may spray out of the hopper especially with ingredients like
grapes and cherry tomatoes.
⑧
Fruits with pits or hard seeds like peaches, plums, or cherries must be pitted
before extraction. Fruits with hard skins should be peeled before extraction.
The silicone partsExtracting tips
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