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Krups EA816 Manual

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53
Preparación del aparato
■Para evitar que vertidos de agua usada manchen la encimera o puedan quemarle, no olvide colocar la bandeja
antigoteo.
■Retire y llene el depósito de agua (1-2).
■Llene el depósito de café en grano (3).
Primer uso
■Conecte el aparato enchufándolo y pulsando el botón encendido/apagado (4).
■La máquina se recalienta. Al final del ciclo, los pictogramas y el press start parpadean.
■ Ponga un recipiente de 0,6 litros bajo las 2 boquillas de café y vapor.
A. Asa/tapa del depósito de agua
B. Depósito de agua
C. Recogedor de posos de café
D. Salidas de café y asa con altura regulable
E. Rejilla y bandeja antigoteo extraíble
F. Tapa del depósito de café en grano
Depósito de café en grano
G. Botón de ajuste del grado de molienda
H. Molinillo de muela metálico
I. Canaleta para la pastilla de limpieza
J. Rejilla posatazas (puede variar según el modelo)
K. Boyas de nivel de agua
Pantalla gráfica
L. Botón funcionamiento/parada
M. Botón de café y preferidos
N. Botón de vapor
O. Botón de parámetros
P. Botón de navegación
Q. Botón + o -
R. Botón Start/Stop
S. Boquilla de vapor
DESCRIPCIÓN DEL APARATO
PREPARACIÓN DE BEBIDAS
RECETAS DE CAFÉ
N.º
de tazas po-
sible
Ajustes posibles
Volumen (ml)
Ajustes posibles
Fuerza
RISTRETTO
1
de 20 a 30 ml
(múltiplos de 10 ml)
de 1 a 3 granos
2 x 1
2 x 20 a 30 ml
(múltiplos de 10 ml)
En dos ciclos
ESPRESSO
1
de 30 a 70 ml
(múltiplos de 10 ml)
de 1 a 3 granos
2 x 1
2 x 30 a 70 ml
(múltiplos de 10 ml)
En dos ciclos
CAFÉ
1
de 80 a 180 ml
(múltiplos de 10 ml)
de 1 a 3 granos
2 x 1
2 x 80 a 180 ml
(múltiplos de 10 ml)
En dos ciclos
PREPARACIÓN DE BEBIDAS
… 55 …

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