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Krups 213A Manual

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IMPORTANTSAFEGUARDS
When using electrical appliances, basic safety precautions should
always be observed, including the following:
Read all instructions and information in this instruction book and any
other
literature
included in this carton referring to this
product
before
operating or using this appliance.
To protect against risk of electrical shock do not put
slicing
unit in
water or other liquid.
Close supervision is necessary when any appliance is used by or near
children.
Unplug
from
outlet when not in use, before putting on or taking off
parts, and
before
cleaning.
Avoid contacting moving parts. Never feed food by hand. Always use
completely assembled slicer with food platform and food grip.
Platform and sliding carriage must always be used. Hand protector
must be used when food can fit onto carriage.
Once the food is only a couple of inches thick you must install the
hand protector.
Do not slice frozen food.
Do not operate any appliance with a damaged cord or plug or after
the appliance malfunctions, has been dropped or damaged in any
manner. Return appliance to the nearest authorized
sewice
facilii
for examination, repair or electrical or mechanical adjustment.
The use of attachments not recommended or sold by the appliance
manufacturer may cause fire, electrical shock or injury.
Do not use outdoors.
Do not let cord hang over edge of table or counter. Do not let
cord
contact hot surface, including the stove.
Remove blade from slicer before washing. Blade is sharp; handle
carefully when cleaning. Always handle blade with hand away from
cutting edge and store blade with cutting edge away from you.
The
slicer is only designed for home-use and not commercial applica-
tions. Do not use appliance for other than intended use.
Any
senricing
other than cleaning and user maintenance should be
performed by an authorized representative.
SAVETHESE INSTRUCTIONS
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