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DAILY USE
WARNING! Refer to Safety
chapters.
Freezing fresh food
The freezer compartment is suitable for
freezing fresh food and storing frozen and
deep-frozen food for a long time.
To freeze fresh food activate the
FastFreeze function at least 24 hours
before placing the food to be frozen in the
freezer compartment.
The maximum amount of food that can be
frozen in 24 hours is specified on the
rating plate, a label located on the inside
of the appliance.
The freezing process lasts 24 hours:
during this period do not add other food to
be frozen.
When the freezing process is completed,
return to the required temperature (see
"FastFreeze Function").
Storage of frozen food
When first starting-up or after a period out
of use, before putting the products in the
compartment let the appliance run at least
2 hours with the FastFreeze function
turned on.
In the event of accidental
defrosting, for example due to
a power failure, if the power
has been off for longer that the
value shown in the technical
data chart under "Rising time",
the defrosted food must be
consumed quickly or cooked
immediately and then re-frozen
(after cooling).
Thawing
Deep-frozen or frozen food, prior to being
used, can be thawed in the refrigerator
compartment or at room temperature,
depending on the time available for this
operation.
Small pieces may even be cooked still
frozen, directly from the freezer: in this
case, cooking will take longer.
Positioning the door shelves
To permit storage of food packages of
various sizes, the door shelves can be
placed at different heights.
1. Gradually pull the shelf in the direction
of the arrows until it comes free.
2. Reposition as required.
This model is equipped with a variable
storage box which can be moved
sideways.
Movable shelves
The walls of the refrigerator are equipped
with a series of runners so that the
shelves can be positioned as desired.
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