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8. Si vous souhaitez interrompre la cuisson, tourner le commutateur sur OFF.
9. Retirer la broche en plaçant les crochets de la poignée broche sous les petites rigoles qui se
trouvent des deux côtés de la broche. Soulever d‘abord le côté gauche puis faites glisser la broche
à l’extérieur du four précautionneusement. Retirer l‘aliment de sur la broche et le déposer dans
un plat ou une assiette.
Cuisson
1. Placerunegrilledanslefouràhauteursouhaitée.
2. Poservotreplatsurlagrilleetfermerlaporte.
3. Régler le temps de cuisson.
4. Régler la température de cuisson.
5. Une fois la cuisson terminée, placer le commutateur en position OFF pour éteindre le four.
Grill
1. Placerunegrilledanslefouràhauteursouhaitéeetplacez-yvotreplatouvotrealiment.
2. Laisser la porte du four entr‘ouverte.
3. Régler le temps de cuisson.
4. Régler la température de cuisson.
5. Une fois la cuisson terminée, placer le commutateur en position OFF pour éteindre le four.
Toast
1. Régler la température sur 250.
2. Placervotrealimentsurlagrille.
3. Régler le degré de brunissement souhaité. Une fois le temps écoulé, une sonnerie retentit.
4. Une fois la cuisson terminée, placer le commutateur en position OFF pour éteindre le four.
Conseils cuisine
1. Huiler votre plat avant cuisson.
2. Placerlerécipientrécupérateurdanslefouravantcuissonpourcapturerlesgraissessuperues.
3. Si le plat est un peu plus huileux, couvrir votre plat pour éviter les projections de graisse durant
la cuisson.
16


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