Manual KitchenAid KRXF 9010 (page 3 of 36) (French)

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Avant d'utiliser l'appareil 4

Conseils pour la protection de l’environnement 4

Nettoyage, désinfection et entretien du distributeur de glace et/ou d'eau

(si présent) 4

Précautions et recommandations générales 6

Raccordement au réseau hydrique 7

Caractéristiques principales 7

Composants principaux 8

Contrôle électronique 9

Panneau de commande principal 9

Panneau de commande du compartiment Dynamic 0° 10

Mise en marche et arrêt 11

Comment régler la température en fonction des différentes exigences 12

Activation de l’Appareil à glaçons 12

Signaux d’information et d’anomalie sur l’écran 12

Personnalisation et seléction de la langue 13

Fonctions spéciales pouvant être activées moyennant le Menu 14

Configurations de base du Menu 18

Équipement interne (positionnement, réglage, retrait) 21

Activation et utilisation de l’Appareil à glaçons 22

Filtre pour l’Eau 23

Éclairage 23

Indications générales 24

Compartiment Multi-temperature 24

Comment maintenir la bonne qualité des aliments à consommer 25

Conseils pour une bonne conservation des aliments frais 26

Conseils pour une bonne conservation des aliments congelés 27

Temps recommandés pour la conservation des aliments 27

Entretien et Nettoyage 28

Nettoyage de la grille de ventilation, du filtre et du condenseur 29

Nettoyage interne 29

Guide des solutions aux problèmes 30

Indications d’anomalie pouvant apparaître sur l’écran 31

Service Après-vente 32

Plan du Menu - Functions 33

Plan du Menu - Settings 34

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Others manual(s) of KitchenAid KRXF 9010

KitchenAid KRXF 9010 User Manual - English - 36 pages

KitchenAid KRXF 9010 User Manual - German - 36 pages

KitchenAid KRXF 9010 User Manual - Dutch - 36 pages

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KitchenAid KRXF 9010 Manual

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