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Vor dem gebrauch des geräts 4
Informationen zum umweltschutz 4
Allgemeine hinweise und ratschläge 6
Haupteigenschaften 7
Hauptbauteile 7
Elektronische Steuerung 8
Touch-Control-Bedien-Element für den oberen Weinkühlerbereich 8
Ein- und Ausschalten 10
Temperaturregelung der unterschiedlichen Bereiche 11
Informations- und Störmeldungen am Display 11
Einstellungen und Sonderfunktionen 12
Sonderfunktionen, die über das Menü Menu zugeschaltet werden können 13
Grundeinstellungen des Menüs Menu 15
Inneneinrichtung (einsetzen, verstellen, entnehmen) 18
Beleuchtung 18
Gebrauch des Multi-temperature 19
Aufbewahrung von Weinen - Allgemeine Angaben 19
Aufbewahrung von Weinen - Aufbewahrungstemperaturen des Weins 20
Aufbewahrung von Weinen - Aufbewahrungszeit 21
Aufbewahrung von Weinen - Degustationstemperaturen 21
Aufbewahrung von Weinen - Einlegen der Flaschen 22
Empfehlungen für die richtige Aufbewahrung von frischen Lebensmitteln 23
Empfehlungen für die richtige Aufbewahrung von tiefgekühlten Lebensmitteln 23
Empfohlene Aufbewahrungszeiten für die Lebensmitteln 24
Pflege und Reinigung 26
Reinigung des Lüftungsgitters, Filters und Kondensators 26
Vorschläge zur Problemlösung 27
Störmeldungen, die am Display erscheinen können 28
Kundendienst 29
Abbild des Menüs - Funktionen 30
Abbild des Menüs - Einstellungen 31
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Others manual(s) of KitchenAid KRVF 6035

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KitchenAid KRVF 6035 User Manual - French - 32 pages


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