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1. Packing
The packaging materials are 100% recyclable and marked with the recycling symbol .
2. Removing the packaging and inspecting the contents
After unpacking, make sure the appliance is undamaged and the door closes correctly. If in doubt, contact a
qualified technician or your local retailer.
3. Before using the dishwasher for the first time
- The appliance is designed to operate with a minimum ambient temperature of 5°C.
- This appliance has been tested by the manufacturer to ensure it functions correctly. Such testing may
leave slight drips/water marks which will disappear with the first wash.
4. Energy and water savings
- Do not rinse crockery under running water.
- Always fully load the appliance before running it or select the “Half load/Multizone” option (if
available).
- If ecological energy sources are available such as solar panel heating, heat pumps or centralised heating
systems, the appliance may be connected to the hot water mains up to a maximum temperature of 60°C.
Make sure the water inlet hose is the correct type (“70°C Max” or “90°C Max”).
5. Child safety
- Keep packaging materials out of the reach of children.
- Children must not be allowed to play with the appliance.
- Store the detergent, rinse aid and salt out of the reach of children.
6. Safety warnings
-This appliance can be used by children aged from 8 years and above and
persons with reduced physical, sensory or mental capabilities or lack of
experience and knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe way and understand
the hazards involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by children without
supervision.
-Do not operate the appliance in the open air.
-Do not store flammable materials in close proximity to the appliance.
-The water in the appliance is not potable.
-Do not use solvents inside the appliance: risk of explosion!
-Be careful when the door is open: risk of tripping!
- The open appliance door can only support the weight of the loaded rack
when pulled out. Do not rest objects on the open door or sit or stand on it.
-Sharp items that might cause injury (e.g. knives), must be placed in the
cutlery basket with the sharp end facing downwards. Long-handled
utensils must be arranged horizontally in the upper rack, with the sharp
end facing away from the front of the appliance.
-Before cleaning or carrying out maintenance, disconnect the mains plug
Precautions and general recommendations
4


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