Manual KitchenAid 720-0826 (page 33 of 37) (English, French, Spanish)

581384

Zoom out

Zoom in

1/37

OUTDOOR GRILL CARE

IMPORTANT: Before cleaning, make sure all controls are off and

the grill is cool. Always follow label instructions on cleaning

GRILL GRATES

Cleaning Method:

 Liquid detergent or an all-purpose cleaner.

 Rinse with clean water and dry with soft, lint-free cloth.

 For tough spots or baked-on grease, use a commercial

heavy duty degreaser designed for stainless steel.

IMPORTANT: Make sure gas supply is off and all control knobs

are in the OFF position.

The quality of this material resists most stains and pitting,

providing that the surface is kept clean, polished and covered.

 Apply stainless steel polish to all non-cooking areas

before first use. Reapply after each cleaning to avoid

permanent damage to surface.

General Cleaning

IMPORTANT: To avoid damage to grill grates, do not use a steel

or fiber scraper. Immediately after you are finished cooking,

loosen food soil with a brass bristle brush. Turn all burners to

HIGH for 10-15 minutes with the hood closed to burn off food soil.

Turn off all burners, raise the hood and let grates cools. Use the

brass bristle brush to remove ash from the grill grates.

When completely cool, grill racks can be removed for thorough

cleaning. Clean them with a mild detergent and warm water.

For baked-on soil, prepare a solution of 1 cup (250mL) ammonia

to 1 gal. (3.75 L) water. Soak grates for 20 minutes, then rinse

with water and dry completely.

WARMING SHELF

EXERIOR

6. Remove bulb from socket.

7. Replace bulb with a new 12-volt, 10-watt maximum, halogen

bulb, using a tissue or wearing cotton gloves to handle the

bulb. To avoid damaging the bulb, do not touch the bulb with

bare fingers.

8. Tighten the two screws to lock the bulb into place.

9. Replace glass light cover onto light assembly. Secure light

assembly into the grill hood with two screws removed in Step 3.

10. Plug in grill or reconnect power.

the grill is cool. Always follow label instructions on cleaning

products.

For routine cleaning, wash with soap and water using a soft cloth

or sponge. Rinse with clean water and dry at once with a soft, lint-

free cloth to avoid spots and streaks.

Do not use steel wool to clean the grill, as it will scratch the

surface.

To avoid weather damage to finish, use grill cover.

 Rub in direction of grain to avoid scratching or damaging the

surface.

 Stainless steel cleaner.

 Liquid detergent or all-purpose cleaner.

 Rinse with clean water and dr with soft, lint-free cloth.

 Vinegar to remove hard water spots.

 Glass cleaner to remove fingerprints.

Cleaning Method:

 Cleaning should always be followed by rinsing with

clean warm water.

 Wipe the surface completely dry with a soft cloth.

 For tough spots or baked-on grease, use a commercial

heavy duty degreaser designed for stainless steel.

IMPORTANT: To avoid damage to stainless steel surfaces, do

not use soap-filled scouring pads, abrasive cleaners, cooktop

polishing creme, steel wool, gritty wash cloths or paper towels.

Cleaner should not contain chlorine. Damage may occur. Food

spills should be cleaned as soon as entire grill is cool. Spills may

cause permanent discoloration.

STAINLESS STEEL

Discoloration of stainless steel on these parts is to be expected, due

to intense heat from the burners. Always rub in the direction of the

grain. Cleaning should always be followed by rinsing with clean,

warm water.

Cleaning Method:

 Liquid detergent or all-purpose cleaner.

 Rinse with clean water and dry completely with a soft, lint-

free cloth.

 A heavy-duty scrub sponge can be used with mild

cleaning products.

 For small, difficult-to-clean areas, use a commercial heavy

duty degreaser designed for stainless steel.

INTERIOR

Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

Forumrules

To achieve meaningful questions, we apply the following rules:

First, read the manual;
Check if your question has been asked previously;
Try to ask your question as clearly as possible;
Did you already try to solve the problem? Please mention this;
Is your problem solved by a visitor then let him/her know in this forum;
To give a response to a question or answer, do not use this form but click on the button 'reply to this question';
Your question will be posted here and emailed to our subscribers. Therefore, avoid filling in personal details.

new questions and answers
new manuals

You will receive an email to register for one or both of the options.

Get your user manual by e-mail

Enter your email address to receive the manual of KitchenAid 720-0826 in the language / languages: English, French, Spanish as an attachment in your email.

The manual is 2,88 mb in size.

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.

Info

KitchenAid 720-0826 Manual

Product: