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Geprüft nach Erlaß 72 des BM f. B. u. T.
Geprüft nach DIN 32.615
Teile | Parts | Pieces Detachées
GASTROnomie
08
Vor dem Öffnen des Gerätes Hebel solange betätigen, bis kein
Schlagobers (keine Schlagsahne) und kein Gas mehr heraus-
kommen! Gerät laut Zeichnung zerlegen und alle Teile mit
mildem Spülmittel reinigen. Nie auskochen, nicht in die
Geschirrspülmaschine! Gereinigtes Gerät stets offen aufbe-
wahren! Nach jedem Gebrauch Garniertülle mit warmen
Wasser abspülen! Reparaturen keinesfalls selbst durchführen.
Nur original Kayser Ersatzteile verwenden! Kayser Stahl-
kapseln werden in der Müllverwertung als wertvoller Rohstoff
zurückgewonnen. Für Reparaturen immer Kopf und Flasche
gemeinsam einsenden.
Before opening the cream whipper, operate the lever until no
more cream or gas comes out. Take the cream whipper apart
as shown in the diagramm and wash all parts with a mild
detergent. Always rinse the nozzle with warm water after use.
Never boil; do not wash in the dish-washer. Always store the
clean cream whipper open. For replacement use only original
Kayser parts. Repairs must never be carried out by yourself.
For repairs please send in head and bottle together.
Avant d’ouvrir l’appareil, actionner le levier jusqu’à ce qu’il
ne sorte plus ni crème ni gaz! Démonter l’appareil conformé-
ment au schéma et nettoyer toutes les pièces avec une pro-
duit vaisselle doux! Ne jamais plonger dans l’eau bouillante, ne
pas mettre dans le lave-vaisselle! Toujours conserver l’appareil
nettoyé ouvert! Après chaque utilisation, rincer la tuyère à
l’eau chaude! Ne faire réparer que par le spécialiste. N’utiliser
que des pièces de réchange originales Kayser! Les cartouches
en acier Kayser sont récuperées lors du traitement des ordures
ménagères en tant que matière première de grande valeur!
Reinigung | Cleaning | Nettoyage
K513A
K902
K799
K745A
K515
K750
9


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