Manual Isomac ALBA (page 3 of 48) (English, German, French, Italian, Swedish)

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INDICE

1 COMPONENTI DELLA MACCHINA

1.1 Accessori

2 CARATTERISTICHE E DATI TECNICI

3 AVVERTENZE E NORME PER LA SICUREZZA

4 ISTRUZIONI PER L'UTENTE

4.1 Messa in funzione della macchina

4.2 Erogazione del caffè

4.3 Erogazione del vapore

4.4 Erogazione dell'acqua calda

5 CONSIGLI E SUGGERIMENTI

6 MANUTENZIONE ORDINARIA

6.1 Togliere il calcare nei boiler di tutte le macchine

6.2 Backflushing

7 DECADIMENTO DELLA GARANZIA

FÖRTECKNING

1 DELARNA PÅ MASKINEN

1.1 Accessoarer

2 TEKNISK DATA OCH KARAKTÄRISTISKA

EGENSKAPER

3 SÄKERHET OCH REKOMMENDATIONER

4 ANVÄNDARINSTRUKTIONER

4.1 Att starta maskinen - första gången eller om den ........

varit avstängd längre perioder

4.2 Förberedelser för att göra espresso

4.3 Att göra ånga

4.4 Att få varmvatten till te

5 REKOMMENDATIONER, FÖRSLAG OCH SMÅ TIPS

6 SKÖTSELRUTINER

6.1 Hur man avlägsnar kalkavlagringar i kokaren på .........

alla apparaterna

6.2 Backflushing

7 GARANTIÅTAGANDE

INDEX

1 PARTS OF THE MACHINE

1.1 Accessories

2 CHARACTERISTICS AND TECHNICAL DATA

3 SAFETY RECOMMENDATIONS AND RULES

4 INSTRUCTIONS FOR THE USER

4.1 Starting the machine

4.2 Preparation of coffee

4.3 Distribution of steam

4.4 Distribution of hot water

5 RECOMMENDATIONS AND SUGGESTIONS

6 ROUTINE MAINTENANCE

6.1 Removing scale from the boiler tank on all machines

6.2 Backflushing

7 INVALIDATION OF THE WARRANTY

INHALT

1 KOMPONENTEN DER MASCHINE

1.1 Zubehör

2 EIGENSCHAFTEN UND TECHNISCHE DATEN

3 HINWEISE UND NORMEN ZUR SICHERHEIT

4 BEDIENUNGSANWEISUNG

4.1 Inbetriebnahme der Maschine

4.2 Kaffeezubereitung

4.3 Dampferzeugung

4.4 Heißwassererzeugung

5 EMPFEHLUNGEN UND HINWEISE

6 REGELMÄSSIGE WARTUNG

6.1 Entkalken der Boilern aller Maschinen

6.2 Backflushing

7 GARANTIEVERFALL

INDEX

1 COMPOSANTS DE LA MACHINE

1.1 Accessoires

2 CARACTÉRISTIQUES ET DONNÉES TECHNIQUES

3 AVERTISSEMENTS ET NORMES DE SÉCURITÉ

4 INSTRUCTIONS POUR L’UTILISATEUR

4.1 Mise en marche de la machine

4.2 Distribution du café

4.3 Distribution de vapeur

4.4 Distribution d’eau chaude

5 CONSEILS ET SUGGESTIONS

6 MANUTENTION ORDINAIRE

6.1 Eliminer le calcaire dans les chauffe-eau de

toutes les machines

6.2 Backflushing

USA

ALBA

TEA

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Isomac ALBA Manual

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