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11. de tijdvertraging instellen pagina 10
12. enkele tips pagina 10
13. problemen & oplossingen pagina 11
14. veelgestelde vragen pagina 12
15. reiniging & onderhoud pagina 13
16. recepten pagina 14
programmatijden pagina 16
algemene service- en garantievoorwaarden pagina 54
11. how to use the timer page 23
12. tips for baking bread page 23
13. problems that may occur page 24
14. frequently asked questions page 24
15. cleaning & maintenance page 26
16. recipes page 26
program overview page 28
general terms and conditions of service and warranty page 55
11. Zeitverzögerung einstellen Seite 35
12. einige Tipps Seite 35
13. Problemen & Lösungen Seite 36
14. Fragen die oft gestellt werden Seite 36
15. Reinigung & pflege Seite 38
16. Rezepten Seite 38
Programm-Übersicht Seite 40
Allgemeine Service- und Garantiebedingungen Seite 56
11. utilisation de la minuterie page 48
12. quelques petits de conseils page 48
13. problèmes & solutions page 49
14. questions qui sont souvent posées page 49
15. nettoyage & entretien page 51
16. recettes page 52
specifications des programmes page 53
conditions générales de garantie et de service
après-vente page 57
1. veiligheidsvoorschriften pagina 4
2. productomschrijving pagina 6
3. voor het eerste gebruik pagina 6
4. de kunst van het bakken pagina 6
5. de ingrediënten pagina 7
6. het display pagina 8
7. dubbel bakblik pagina 8
8. foutmeldingen in display pagina 8
9. programma’s pagina 9
10. brood bakken pagina 9
1. consignes de sécurité page 41
2. définition de l’appareil page 44
3. pour la première utilisation page 44
4. l’art du boulanger page 44
5. les ingrédients page 45
6. le panneau de commande page 46
7. moule à pain à deux page 46
8. messages d’erreur page 46
9. choix du mode de cuisson page 46
10. cuisson de pain page 47
1. Sicherheitshinweise Seite 29
2. Beschreibung des Geräts Seite 31
3. vor der Inbetriebnahme Seite 31
4. die Kunst des Backens Seite 31
5. die Zutaten Seite 32
6. das Display Seite 32
7. Doppelte Backform Seite 33
8. Störungsmeldung Seite 33
9. Programme Seite 33
10. Brot backen Seite 34
1. safety instructions page 17
2. appliance description page 19
3. before first use page 19
4. the art of baking page 19
5. the ingredients page 20
6. the display page 21
7. double breadpan page 21
8. errors in the display page 21
9. programs page 22
10. baking bread page 22
3


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