686046
13
Zoom out
Zoom in
Previous page
1/14
Next page
(33-2) SMALL RECTANGULAR METAL FRAME POOL ENGLISH 7.5” X 10.3” PANTONE 295U 05/18/2012
33-2
A
SAVE THESE INSTRUCTIONS
Page 13
English
STORAGE
WINTER PREPARATIONS
Winterizing your Above Ground Pool
After usage, you can easily empty and store away your pool in a safe
place. Some pool owners, however, choose to leave their pool up all
year round. In cold areas, where freezing temperatures occur, there
can be a risk of ice damage to your pool. We therefore recommend
you drain, disassemble and properly store the pool, when the
temperature drops below 32 degrees Fahrenheit (0 degrees Celsius).
Also see the section ''How To Drain Your Pool''.
Should you choose to leave your pool out, prepare it as follows:
1. Clean the pool water thoroughly. If the type is an Easy Set Pool or an
Oval Frame Pool, make sure that the top ring is properly inflated).
2. Remove the skimmer (if applicable) or any accessories attached to the
threaded strainer connector. Replace strainer grid if necessary. Be sure
all accessories parts are clean and completely dry before storage.
3. Plug the Inlet and Outlet fitting from the inside of the pool with the plug
provided (sizes 16' and below). Close the Inlet and Outlet Plunger Valve
(sizes 17' and above).
4. Remove the ladder (if applicable) and store in a safe place. Be sure the
ladder is completely dry before storage.
5. Remove the hoses that connect the pump and filter to the pool.
6. Add the appropriate chemicals for the winter period. Consult your local
pool dealer as to which chemicals you should use and how to use them.
This can vary greatly by region.
7. Clean and drain the pump, filter housing and hoses. Remove and
discard the old filter cartridge. Keep a spare cartridge for the next
season.
8. Bring pump and filter parts indoors and store in a safe and dry area,
preferably between 32 degrees Fahrenheit (0 degrees Celsius) and 104
degrees Fahrenheit (40 degrees Celsius).
13


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Intex Metal Frame 450 x 220 x 84 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Intex Metal Frame 450 x 220 x 84 in the language / languages: English as an attachment in your email.

The manual is 2,46 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Intex Metal Frame 450 x 220 x 84

Intex Metal Frame 450 x 220 x 84 User Manual - German - 13 pages

Intex Metal Frame 450 x 220 x 84 User Manual - Dutch - 13 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info