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ES
Descripción técnica
de los modelos
El sistema por inducción es el procedimiento de cocción más rápido que existe. A diferencia de las placas
tradicionales, no es la zona de cocción la que se calienta: el calor se genera directamente dentro de la olla, la
cual deberá poseer necesariamente un fondo de material ferromagnético.
Encimeras
TK 64 ID
Zonas de cocción
Potencia (en W)
Posterior derecha
I 1800 W  B 3000 W*
Delantera derecha
I 1200  600 si Post Der*
Posterior izquierda
I 1200
Delantera izquierda
I 1800
Potencia total
6600
Leyenda:
I = zona de cocción por inducción simple
B = booster: la zona de cocción puede ser sobrealimentada a 3000 vatios
* = la potencia máxima está limitada a 600 vatios mientras esté en funcionamiento el booster de la zona de
cocción posterior correspondiente (ver Puesta en funcionamiento y uso).
07/2007 - 195054127.03
XEROX BUSINESS SERVICES
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