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PROGRAMS TABLE
ECO program data is measured under laboratory conditions according to European Standard EN 50242. Note for Test Laboratories: For information on
comparative EN testing conditions, please send an email to the following address: assistenza_en_lvs@indesitcompany.com
Pre-treatment of the dishes is not needed before any of the programs.
*) The duration of the program shown on the display or in the booklet is an estimate calculated on standard conditions. The actual time may vary
depending on many factors such as temperature and pressure of the incoming water, room temperature, amount of detergent, quantity and type of load,
load balancing, additional selected options and sensor calibration. The sensor calibration can increase program duration up to 20 min.
Standby consumption: Left-on mode consumption: 5 W - O mode consumption: 0.5 W
PROGRAMS DESCRIPTION
Instructions on wash cycle selection.
ECO
Normally soiled crockery. Standard program, the most ecient in
terms of its combined energy and water consumption.
INTENSIVE
Program recommended for heavily soiled crockery, especially suitable
for pans and saucepans (not to be used for delicate items).
NORMAL
Mixed soil. For normally soiled dishes with dried food residues.
SOAK
Use to refresh crockery planned to be washed later. No detergent to be
used with this program.
Notes:
To reduce consumption even further, only run the dishwasher
when it is full.
Program
Drying
Detergent
container
Duration
of wash
program
(h:min)
*)
Water
consumption
(litres/cycle)
Energy
consumption
(kWh/cycle)
Tub
B
1 Eco 50°
3:20 12 1,04
2 Intensive 65°
-
2:30 15,0 1,50
3 Normal 55° - 2:00 15,0 1,35
4 Soak
- - -
-
0:10 4,5 0,01
3


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