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SAFEGUARDING THE ENVIRONMENT
Disposal of packaging materials
The packaging material is 100% recyclable and is
marked with the recycle symbol .
Packing materials should therefore not be
thrown away with household rubbish but
disposed of as directed by local authorities.
Disposal of old appliances
This appliance is marked according to the European
directive 2002/96/EC on Waste Electrical and
Electronic Equipment (WEEE).
By ensuring this product is disposed of correctly,
you will help prevent potential negative
consequences for the environment and human
health, which could otherwise be caused by
inappropriate waste handling of this product.
The symbol on the product, or on the
documents accompanying the product, indicates
that this appliance may not be treated as household
waste. Instead it shall be handed over to the
applicable collection point for the recycling of
electrical and electronic equipment. Disposal must
be carried out in accordance with local
environmental regulations for waste disposal.For
more detailed information about treatment,
recovery and recycling of this product, please
contact your local city office, your household waste
disposal service or the shop where you purchased
the product.
Energy saving
Only pre-heat the ovens if specified in the
cooking table of the Product Description Sheet
or in your recipe.
Use dark, black enamelled baking moulds as they
absorb heat very well.
IMPORTANT NOTES
Warning:
Accessible parts will become hot when in
use. To avoid burns and scalds children
should be kept away.
Not intended for use by unsupervised young
children and infirm persons.
Make sure young children are not allowed
to play with the appliance.
This oven is designed solely for use as a
household appliance for cooking food. Any other
use is prohibited. The manufacturer declines all
liability for damage caused by improper or
incorrect use.
Any repairs or servicing must be carried out
exclusively by a qualified technician.
Never expose the oven to atmospheric agents.
Do not put heavy objects on the doors because
they could damage the oven cavities and hinges.
Do not cling to the doors.
Never hang anything heavy on the oven door
handles.
Do not cover the bottom of the ovens with
aluminium foil or other objects.
The oven doors must close properly. The door
seals must be kept clean.
Do not pour water directly into the inside of a
hot oven. This could damage the enamel coating.
Fruit juice drippings from the baking tray may
leave permanent stains. We recommend the
ovens be cleaned before being used again.
Never drag pots and pans across the bottom of
the ovens as this could scratch the coating.
Residual condensation from cooking could
damage the ovens and surrounding kitchen units
over time. We recommend that you:
- set the lowest temperature;
- cover food;
- do not store food in the oven;
- dry any wet parts when the oven is cool.
The front panel and the handle of the oven doors
heat up when the appliance is switched on for a
long time at high temperatures.
Never touch the oven with any wet part of the
body and do not operate it with bare feet.
Do not pull the appliance or the power supply
cable to disconnect them from the electrical
supply.
61055011GB.fm Page 4 Tuesday, May 31, 2005 3:34 PM
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