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Before using your electric oven for the first time, be sure to:
1. Read all instructions included in this manual.
2. Make sure oven is unplugged and Time Knob is in the “OFF” position.
3. Remove all accessories. Wash in hot soapy water or in dishwasher.
4. Thoroughly dry all accessories and re-assemble in oven. Plug oven into
outlet and you are ready to use your new electric oven with Grill Rack and
Food Tray.
5. It may result in smell or smoke for the first use. This is normal. It is due to
the protective substance on heating elements, which avoids salt effects
during shipping from factory. So it is recommending operating oven dry for
about 15 minutes at the first, moreover, making sure to keep good
ventilation of the room.
Please familiarize yourself with the following oven functions and accessories
prior to first use:
Temperature Knob: Choose desired temperature from LOW to 230.
Switch Selection: Choose function from:
oven off
lower heating elements on
upper heating elements on
upper and lower heating elements on
switch on small stove or big stove
Timer Knob: Turn control to the right (clockwise) and the oven will turn off
automatically at the end of the selected time and a bell will ring. When
setting the Timer to less than 5 min, turn it to more than 6 min. and then
back to the selected time.
Power Indicator: It is illuminated whenever oven is turned on.
Grill Rack: For toasting, baking, and general cooking in casserole dishes
and standard pans.
Food Tray: For use in broiling and roasting meat, poultry, fish, and various
other foods.
NOTE: All toasting timing is based on meats at refrigerator temperature.
Frozen meats may take considerably longer. Therefore, use of a meat
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