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ENGLISH
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CLEANING AND CARE
Pull the plug (12) and let the device cool off completely before cleaning (approx. 3 hours).
Clean the exterior surfaces of the housing with a slightly damp cloth.
Never immerse electrical parts of the device into water or other liquids while cleaning. Never hold it under
running water.
Do not use any solvents, abrasives, hard brushes, metallic or sharp objects for cleaning purposes. Solvents
are damaging to the health and corrode plastic parts; abrasive cleaners and aids scratch the surface.
Remove the oil/fat from the frying vat (10) as described in the section Filtering, storing and disposing of oil/
fat.
The opened lid (1) can be detached for cleaning.
Pull the lid up and out (Fig. 5).
First remove the filter from the cover.
Clean the lid and the filter cover (2) with a damp sponge and dish
detergent. The filter cover can also be washed in the dishwasher.
Rinse the cover under water and let it dry.
Make sure that the cover and lid and the filter cover are completely
dry. Insert the filter back into the lid and tighten the filter cover.
Attach the lid back to the housing of the deep fryer.
Clean the frying basket (4) and the frying vat (10) with hot water
and some detergent. The frying basket and frying vat can also be
washed in the dishwasher. Carefully dry the parts completely.
Never immerse the operating and heating element (8) in water.
The power cord can be removed completely from the deep fryer. The
frying basket, operating and heating element as well as the frying
vat must first be removed from the device. Now pull out the box
which is connected to the power cord (Fig. 6).
Wipe off the housing of the deep fryer inside and outside with a
damp cloth. Let it dry completely and then put the box with the
power cord back into the device.
Never immerse the power cord and the box the in water.
Once you have washed all of the parts, re-assemble the device
properly.
Attention! The deep fryer must be completely dry before each use.
Fig. 5
Fig.6
FR5002W-IM-DE-EN-V1.indb 25 10/06/2010 9:21 AM
25


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