Manual Hendi 282113 (page 3 of 18) (English, German, Dutch, French, Italian, Polish)

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EN EN

The manufacturer and dealer is not liable for any

inaccuracies due to printing errors or transcrip-

tion, in this manual. In line with our policy of con-

tinuous improvement products, we reserve the

right to make modiﬁcation of the product, packag-

ing and speciﬁcations contained in the Documen-

tation without prior notice.

4. OPERATION INSTRUCTION

1. Lift the press “C”, then use the button “E” to low-

er the bottom of the basin “B”.

2. Insert a disk in the basin, ﬁll it with enough

ground food product (do not exceed basin capac-

ity) and cover it with another disk.

3. Lower the press and slightly press ground food

product with the press.

4. Lift the press and remove pressed food product.

NOTE: If it is the first time the appliance is used,

remove any protective linings and accurately

clean to remove any construction material resi-

due before starting it.

5. CLEANING

Use a damp cloth or sponge to accurately clean all

appliance parts (including surrounding areas) that

can come into direct or indirect contact with food

products to avoid the risk of contamination and

maintain hygiene.

Caution - Precaution

Only clean with food safe detergents. Never use

corrosive or flammable cleaning products or

products that contain substances harmful to hu-

man health.

6. WARRANTY

Any defect affecting the functionality of the ap-

pliance which becomes apparent within one year

after purchase will be repaired by free repair or re-

placement provided the appliance has been used

and maintained in accordance with the instructions

and has not been abused or misused in any way.

Your statutory rights are not affected. If the appli-

ance is claimed under warranty, state where and

when it was purchased and include proof of pur-

chase (e.g. receipt). In line with our policy of contin-

uous product development we reserve the right to

change the product, packaging and documentation

speciﬁcations without notice.

7. DISCARDING & ENVIRONMENT

At the end of the life of the appliance, please dis-

pose of the appliance according to the regulations

and guidelines applicable at the time. Throw pack-

ing materials like plastic and boxes in the appro-

priate containers

2. SPECIAL SAFETY REGULATIONS

•

WARNING

READ AND UNDERSTAND ALL INSTRUCTIONS BEFORE USING.

SAVE THIS INSTRUCTION.

Please read and understand this entire manual before attempting to assemble, operate or install the prod-

uct. This manual contains important information about the assembly, operation and maintenance. General

safety information is presented in these first few pages. Please keep this manual for future reference and

to educate new users of this product.

• During design and construction the Manufacturer has carefully considered all aspects that could cause possible hazards

and personal risks.

• The manufacturer has adopted all the “rules of good construction practice” and constructed with speciﬁcally selected

materials to guarantee food hygiene and working operability

• Close supervision is necessary when any appliances are used by or near children.

• The use of accessory attachments not recommended may cause hazard or injury.

• Do not put or store any ﬂammable liquid, gas or other objects around the product.

3. TECHNICAL INFORMATION

Model 282113

Food product diameter (mm) 130

Appliance dimensions (mm) 275x220x(H)295

Weight (kg) 5,5

Key to main components of the appliance

E) Button: used to lower

the bottom of the basin.

B) Basin: used to con-

tain food product to be

pressed.

C) Press: used to press

food product using the

lever.

D) Compartment: used to

contain packaging disks.

A) Structure: it is made

of anodised aluminium.

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Hendi 282113 Manual

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