SPARE PART INSTRUCTION.
LED： show the working state
Knob： Adjust the control timer
Water tank： To save up water
Seeper tank ：To protect the seeper go into the water tank, so that the water is clean in the water
tank.
Steaming grid： You can use single steaming grid , or can use 3 steaming grid together. (you can
use this 3 steaming grid each other.)
Steaming bowl： Steam the rice
Separating layer： Detach the steaming grid, and you can put 6 pcs eggs on one separating layer.
Steaming lid： There is handle on the lid, prevent bum hand by the steam
OPERATING
1. Put the food steamer on the table.
2. Put water into the water tank according to you need. The max capacity only can work 75min.
and pls do not put the salt,wine,sauceand other additive.
3. Put the seeper tank on the bottom correct place.
4. Put the food into the steaming grid, rice into the steaming bowl, egg on the hole of the separating
layer. Can use the steaming grid and separating layer together or only use the separating layer
single to steam the food.
5. Cover the lid
6. Make sure the food steamer balance before plug in power.
7 Adjust the timer according to your request, the max working time is 75 min,
8. When the time is finished, there have “ding” sound and stop working. Or adjust the timer to “O”
then turn off.
CLEANING AND MAINTAIN
Make sure power cut and let the unit cooling before you
clean the main unit. Don’t put the housing, power cord and
plug immerge water or other liquid. Prevent the creepage.
Don’t use the metal or bleacher etc caustic cleanser to
clean any spare parts. Put the steaming grid,steaming
bowl, lid, separating layer, seeper tank into the warm water
to clean. Also can drip into little kitchen’s cleanser. Don’t
put the water tank into the water. Put the warm water into
the water tank, spill out the warm water after clean. Then
use the flexible cloth to scrape water tank. To avoid the hard
thing or sharp thing and knife to hit the food steamer. If not,
the food steamer can be broken.
