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How to use your whisk
Use the whisk only for whipping cream, beating egg whites and mixing
sponges and Ready-mix desserts.
1. Inset the whisk into the whisk holder, and then turn the whisk holder
onto the motor unit until it locks.
2. Introduce the whisk in a measuring beaker and then press switch or
Choose speed “1”-“5” and press the switchto operate it.
3. Turn the whisk with whisk out off the motor unit after use. Then pull
the whisk out of the whisk holder.
How to use the masher
2. Put some cooked food such as potato into a pan vessel, but not more
than 500g.
3. If necessary, put some salt, sauces etc onto the cooked food.
4. Introduce the masher in the pan vessel. Then press switch or turn the
fine tuning switch to choose speed “1”-“5” and same time press the switch
I.
5. Stop the appliance until the food has been mashed perfectly.
6. Unplug then press the ejection button to remove the masher after use.
7. Take out the mashed food and then you can process it into the food you
need.
8. You should not operate the appliance for more than 30seconds and
wait at least 3 minutes before the next working.
9. Do not use the masher to process uncooked food. If you want to process
pumpkin, you should peel skin and then cut it into cubes.
Cleaning
Cleaning the motor unit and chopping bowl lid only with a damp cloth only. Do
not immerse the motor unit and chopping bowl lid in water!
1. All other parts except motor unit and chopping bowl lid can be cleaned in
the dishwasher. However, after processing very salty food, you should
rinse the blades right away.
2. Also, be careful not to use an overdose of cleaner. When processing food
with color, the plastic parts of the appliance may become discolored.
Wipe these parts with vegetable oil before placing them in the
dishwasher.
4. The blades are very sharp, please attention.
5. Unplug the appliance before cleaning.
Processing Guide
The masher is perfectly suited for processing some cooked food such as
potato, pumpkin etc.
1. Fit the masher onto the motor unit until it locks.
Food
Maximum
Operation time
meat
250g
15sec
herbs
50g
10sec
nut, almonds
150g
15sec
cheese
100g
10sec
bread
80g
10sec
onions
200g
10sec
biscuits
150g
10sec
3


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