503197
3
Zoom out
Zoom in
Previous page
1/24
Next page
Do not smoke!
Turn off gas at source, turn burner control to
Wait five minutes before trying again
Check gas supply / connections
Repeat lighting procedure and, if BBQ still fails to
operate properly, TURN OFF GAS AT SOURCE,
TURN BURNER CONTROLS TO , wait for BBQ
to cool and check the following:
a) Obstruction in gas line
CORRECTION: Remove hose from BBQ.
Open gas supply for one second to clear any
obstruction from hose. Close off gas supply at
source and reconnect hose to BBQ.
b) Misalignment of igniter on burner
CORRECTION: The tip of the electrode should be
pointing toward the collector box. The gap
between the spark electrode and the tip of the
collector box should be 3 - 5 mm. Adjust if
necessary by carefully bending.
If re-ignition is necessary while the BBQ is still hot,
you must wait for a minimum of five minutes before
commencing to re-ignite.
(This allows accumulated
gas to clear).
If all check / corrections have been made and BBQ
still fails to operate properly, consult your BBQ dealer
or gas appliance service person.
IF BBQ FAILS TO OPERATE PROPERLY
SPIDERS AND INSECTS CAN OCCASIONALLY
SPIN WEBS OR MAKE NESTS IN THE BURNER
TUBES. THESE CAN OBSTRUCT GAS FLOW
WHICH COULD RESULT IN A FIRE.
THIS IS KNOWN AS FLASH-BACK AND CAN
CAUSE SERIOUS DAMAGE TO BBQ AND CREATE
AN UNSAFE OPERATING ENVIRONMENT.
FREQUENT INSPECTION AND CLEANING OF THE
BURNER TUBES IS RECOMMENDED.
3
Before first use and at the beginning of each BBQ
season:
Read Safety, Lighting And Operating Instructions
carefully
Check gas valve orifices, burner tubes and burner
ports for any obstructions
Check that burner tube is properly located over
the valve orifice
Check to see if the cylinder is filled
Check for gas leaks using soapy water solution
Set burner controls to and connect the gas
supply.
FIRST USE /
USE AFTER LONG PERIODS
Before cooking on your BBQ for first time, burn-off
any residual oils or foreign matter from grill / plate /
pan.
With hood fully open, operate burners at for
approximately 10 - 15 minutes.
Wipe with oily cloth to remove residue. Allow to
cool, then wash with soap suds and scrubbing
brush. Wipe clean with cloth.
IMPORTANT: Never use
all burners on when
cooking with hood down.
Use only burners as
indicated by diagram
for cooking with the
hood down
Close hood and adjust
burners to
Check progress periodically.
BURN-OFF PROCEDURE
COOKING WITH THE HOOD DOWN
GBIE
MAIN BURNER
OPERATING PROCEDURE
NOTE: Leak test all connections thoroughly with a
soapy water solution before lighting.
Hood must be open before
lighting.
Set burner controls
to and open the gas
valve.
Push and turn the
required burner to to
automatically ignite the
burner.
Hold for 10 seconds once
ignition has been established,
then turn to .
NOTE: If the burner does
not light, turn to
and wait 5 minutes
before trying again.
Repeat lighting
procedure for other
burners.
If ignition cannot be achieved.
See: If BBQ Fails To Operate Properly.
BURNER OPERATION AND IGNITION
SYSTEM CHECK
With burner controls in position, turn on gas
supply
At first assembly, the gas lines and burners will
be full of air. The lines must fill with gas.
It may require several attempts before success
Push the igniter button and check for sparking at
the stainless steel gas collectors
If a spark is not evident, check that the ignition
lead is firmly attached to the spark plug (under
front of BBQ).
NOTE: Ensure other burner controls are in
position as you perform each check.
3


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Grandhall T Grill at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Grandhall T Grill in the language / languages: English, German, Dutch, Danish, French, Italian, Portuguese, Swedish, Spanish, Norwegian, Finnish as an attachment in your email.

The manual is 0,4 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info