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INHOUD
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INLEIDING
BESCHRIJVING
VAN HET
APPARAAT
ONTDOOIING EN
REINIGING VAN
HET APPARAAT
4 BELANGRIJKE WAARSCHUWINGEN
8 TIPS VOOR ENERGIEBESPARING BIJ KOEL-VRIESAPPARATEN
9 BESCHRIJVING VAN HET APPARAAT
10 PLAATSING EN AANSLUITING
12 VERANDEREN VAN HET OPENEN VAN DE DEUREN
16 MECHANISCHE BEDIENING VAN HET APPARAAT
18 ELEKTRONISCHE BEDIENING VAN HET APPARAAT
29 DE BINNENUITRUSTING VAN HET APPARAAT*
34 AANBEVOLEN VERDELING VAN DE ETENSWAREN
35 BEWAREN VAN LEVENSMIDDELEN IN DE KOELKAST
36 ETENSWAREN BEWAREN IN DE FRESHZONE LADE
37 ETENSWAREN BEWAREN IN DE ZEROZONE LADE
39 INVRIEZEN EN BEWAREN VAN DE LEVENSMIDDELEN
39 Invries procedure
40 Belangrijke waarschuwingen voor het invriezen
40 Bewaren van gekochte diepvriesproducten
41 Bewaartijd diepvriesproduct
41 Ontdooien van diepvriesproducten
42 ONTDOOIING VAN HET APPARAAT
43 REINIGING VAN HET APPARAAT
44 FOUTOPLOSSING
46 INFORMATIE OVER DE GELUIDSSTERKTE
OVERIGE
BEWAREN EN
INVRIEZEN VAN
DE LEVENSMID-
DELEN
3


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Gorenje RK6192 User Manual - English - 44 pages

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