346133
4
Zoom out
Zoom in
Previous page
1/8
Next page
Instructions for Use
14
Door Liner
The door liner consists of various shelves or holders used for
storing eggs, cheese, butter and yogurt as well as other
smaller packages, tubes, cans etc. The lower shelf is used for
storing bottles.
Illumination in the Interior of the Refrigerator
The light for illuminating the interior of the appliance is on,
when the door is opened. The operation of the light does not
depend on the position of the thermostat knob.
NOTE:
The appliance can be equipped with various accesories,
depending on the model of the appliance.
Door handles have various shapes, depending on the model.
Various accesories (spice container, tube holder or
additional shelves) can be bought in authorized centres.
Operation Control
situated in the right upper part inside the refrigerator.
Turn the knob clockwise from STOP (0) position towards 7 and
backwards.The appliance is controlled with thermostat knob,
Temperature Selection
Higher settings on the knob (towards 7) mean lower
temperatures (colder) in all compartments of the appliance.
Temperature in the interior of the appliance may even drop
below 0°C.
When the ambient temperature is normal, we recommend
medium setting.
Changes of the ambient temprature affect temperature in the
interior of the appliance (choose correct setting of the
thermostat knob).
In STOP (0) position the appliance does not operate (the
cooling system is switched off), yet power supply is not
interrupted (the light is on, when you open the refrigerator
door).
When the fan is on (only for models with built-in fan), we
recommend new setting of temperature in the appliance.
Use
Storing Fresh Foods
Proper use of the appliance, adequately packed food, correct
temperature and taking into account hygienic precautions will
substantially influence the quality of the food stored.
Foods to be stored in the refrigerator should be properly
packed as to prevent mixing various moisture degrees and
odors (in polyethylene bags or sheet, aluminium foil, wax
paper), or stored in covered containers or bottles.
Before storing food in the refrigerator, remove the excessive
packaging (like yoghurt in multi-package).
Pack systematically and make sure that foodstuffs do not
touch each other (various odours may mix). Assure
adequate air circulation around packages.
Never store inflammable, volatile or explosive substances.
Beverages with high alcohol percentage shall be stored in
tightly sealed bottles in vertical position.
Food should not touch the rear wall of the refrigerator!
Foods should be cooled down before storing.
Crispy and delicate foods should be stored in the coldest
parts of the refrigerator.
Try not to open the door too often.
Set the thermostat to the setting where lower temperatures
are reached. Set the thermostat gradually as to avoid
freezing of the foods.
Use a thermometer and measure the temperature in the
individual compartments. Place the thermostat in a glass
vessel filled with water. Temperature readings are most
reliable few hour after steady state is reached.
Some organic solutions like volatile oils in lemon or orange
peel, acid in butter etc. can cause damage and when in
contact with plastic surfaces or gaskets for longer period of
time they can cause accelerated ageing of the plastic
material.
Unpleasant odor inside the refrigerator is a sign that
something is wrong with foods or that your refrigerator needs
cleaning. Unpleasant odor can be eliminated or reduced by
washing the interior of the refrigerator with a mild solution of
water and vinegar.
We also recommend using activated carbon filters to clean
the air or to neutralize odors.
If you plan a longer journey, make sure to remove quickly
perishable articles of food out of the appliance before you
leave.
Fresh Food Storage Time in the Refrigerator
Fresh Food Stora
g
e Time in Stora
g
e time
(
da
y
s
)
1234567891011121314
Butter + + + + + + + = = = = =
E
gg
s ++++++++++====
Meat: fresh uncu
t
++=
cho
pp
ed + =
smoked + + + + + + + + + + = = = =
Fish + =
Marinade + + + + + + + + + + = = = =
Roo
t
++++++++======
Cheese + + + + = = = = = = = = = =
Sweets + + = = = =
Frui
t
++========
Pre
ared dishes + + = =
Legend: + recommended storage time = possible storage time
4


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Gorenje rfe 256 b5 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Gorenje rfe 256 b5 in the language / languages: English as an attachment in your email.

The manual is 0,34 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info