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CONTENTS
602140
INTRODUCTION
PREPARING THE
APPLIANCE FOR
THE FIRST USE
COOKING STEPS
MAINTENANCE
& CLEANING
TROUBLE-
SHOOTING
OTHER
4 IMPORTANT SAFETY INSTRUCTIONS
5 Before connecting the appliance
6 THE ELECTRIC OVEN
10 Control unit
12 Technical specifications
13 BEFORE USING THE APPLIANCE FOR THE FIRST TIME
14 SWITCHING ON THE APPLIANCE FOR THE FIRST TIME
14 Setting the clock
15 STEPS OF THE COOKING PROCESS (1–7)
15 Step 1: CHOOSING THE COOKING SYSTEM
19 Step 2: TIMER FUNCTIONS – DURATION
20 Step 3: SAVING THE PROGRAM
21 Step 4: START THE COOKING PROCESS
21 Step 5: END OF COOKING AND SWITCHING OFF THE OVEN
22 Step 6: SELECTING ADDITIONAL FUNCTIONS/EXTRAS
23 Step 7: CHOOSING THE GENERAL SETTINGS
25 DESCRIPTIONS OF SYSTEMS (COOKING MODES) AND COOKING
TABLES
42 MAINTENANCE & CLEANING
43 Conventional oven cleaning
43 Using the aqua clean function to clean the oven
44 Removing and cleaning wire and telescopic extendible guides
45 Installing the catalytic inserts
46 Removing and inserting the oven door
49 Removing and inserting the oven door glass pane
50 Replacing the bulb
51 TROUBLESHOOTING TABLE
52 DISPOSAL
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