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DE LAGE BAKPLAAT wordt gebruikt voor
koekjes en taartjes.
DE DIEPE BAKSCHAAL wordt gebruikt
voor het braden van vlees en het bakken
van vochtig gebak. De schaal kan ook
gebruikt worden als lekbak
Zet de diepe bakschaal nooit op de eerste
geleider, behalve bij het grillen en de diepe
bakplaat dient als lekbak voor het opvangen
van vet.
Het rooster en de bakplaten moeten altijd
ingebracht worden in de groef tussen de
twee geleiderprofielen.
Trek bij de telescopisch uittrekbare
geleiders eerst de geleider van een niveau
uit en plaats het rooster of de bakplaat
erop. Druk dan met de hand de geleider zo
ver mogelijk terug.
Doe de ovendeur pas dicht als
de geleiders geheel tot het einde zijn
ingedrukt.
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