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Instructions for use, installation and connection
42
Safety sensor block
This function is activated in case you may wish to block the
oven operation control (safety of children).
It is activated by simultaneous pressing of food selection
sensor (1) and the function mode sensor (2) for
approximately 5 seconds.
The blocked operation symbol is on (d6).
Blockage may be removed by consequent pressing of both
sensors (the blocked operation symbol (d6) goes off).
By pressing the ON/OFF (5) sensor the oven may be
switched off at any time, despite the activated blockage of
operation.
Programmed roasting with the meat probe
This function mode requires the setting of the temperature to
be developed within the center of meat chunk. The setting
range is between 30 and 99 °C. The temperature is controlled
by the meat probe.
Connection of the probe
Insert the meat probe plug into the socket and stick the probe
into the meat. The socket is located in the upper front left side
of the oven. It has a metal plug which must be pulled out and
reinserted after roasting.
WARNING
Be careful not to touch the heating element with the probe
during roasting!
This mode of roasting is suitable for appropriately large chunks
of meat, preferably boneless, since the bones impede the
temperature control and yield incorrect temperature readings.
Chicken and rabbits are not appropriate for meat probe
roasting.
Recommended temperatures of meat core
pork roast 85°C
roast beef 80°C
veal roast 75°C
beef fillet 40-50°C
Procedure
Connect the probe and stick it into the meat.
Select the appropriate roasting mode by the food selection
sensor (1) or by the function mode sensor (2). The display
(d4-6a) indicates the actual meat temperature, while the
display (d4-6b) indicates the preset temperature of 80°C.
This value may be changed at any moment by pressing
sensors (4a/4b) in the temperature range between 30 and
99°C in 1°C intervals.
Switch the oven on with the ON/OFF sensor (5) and the
meat probe starts measuring the core temperature, which is
increasing.
Once the set temperature of the meat core is obtained, the
oven stops operating, and the sound signal indicates the end
of operation. The beep may be turned off by touching any of
the sensors (except for the ON/OFF sensor (5), which turns
the sound signal off but switches the oven back on).
If the oven is not switched off it will switch back on after
some time (when the actual temperature falls below the
preset value). This way the actual temperature of the
food is maintained.
Pull the probe from meat and pull the plug from the socket.
The display (d4-6) indicates the actual current time of day.
Use of meat probe in combination with the timer functions
(for experienced users)
When using the meat probe you may also set the operation
time or the end of operation, as described in previous
paragraphs. But always remember:
If you use the preset time operation mode
(d4-1) and set the desired period, the oven will stop
operating when the time elapses, irrelevant of whether the
actual temperature of the food has reached the preset
temperature. Therefore the preset operation time must
always be somewhat longer that the time necessary for food
to reach the appropriate temperature.
The same procedure is identical for the end of operation
function mode (d4-2).
This combination is suggested once the user has gained
certain experience regarding the time required for particular
sort and quantity of food to be roasted appropriately roasted
at a preset temperature.
According to these information gained with experienced use,
you may set the oven operation time (d4-1) somewhat
longer than required, thereby successfully using also the end
of operation mode (d4-2).
Note
With the meat probe connected the display always indicates
the actual and the selected temperature (except with the oven
off, when no function mode is selected).
In case you had already selected the particular type of food
with the food selection sensor (1) and the preset operation
time, the time setting will be rendered void at the moment of
connecting the probe. This happens also with all other cases.
The time may of course be preset again.
If the oven is off and the meat probe is connected, the meat
probe symbol starts flashing (d4-3) as an alert that the probe is
active.
CAUTION
Use only the meat probe designed for this particular oven.
5


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