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Bezeichnung der Teile
a. O / I = Ein- und
Ausschalter
b. Reverse
c. Öffnung mit Antriebswelle
d. Stopfer
e. Einfüllschale
f. Schneckengehäuse
g. Schnecke
h. Kreuzmesser
i. Lochscheibe fein 3 mm
j. Lochscheibe mittel 5 mm
k. Lochscheibe grob 7 mm
l. Kebbe-Vorsatz A
m.Kebbe-Vorsatz B
n. Verschlußring
o. Motorgehäuse
p. Verschlussschraube
q. Dichtungsring
r. Unterlegscheibe
Sehr geehrte Kundin, sehr geehrter Kunde!
Herzlichen Glückwunsch! Ihr neuer Design Fleischwolf wird Ihnen zahlreiche neue
Möglichkeiten für köstliche Gerichte bringen. Auch bei der Zubereitung von vegetarischer
Kost kann der Fleischwolf Ihnen in vielerlei Hinsicht nützlich sein. Mühelos zerkleinern und
mischen Sie damit die Zutaten für Frikadellen und Gehacktes oder bereiten Ihre eigenen raf-
finierten Wurstspezialitäten oder Füllungen für Ravioli und Tortellini zu – immer ganz frisch!
Bitte lesen Sie diese Bedienungsanleitung sorgfältig durch. Sie können am schnellsten
alle Vorteile Ihres neuen Fleischwolfs nutzen, wenn Sie sich vor Inbetriebnahme über alle
Eigenschaften informieren!
Wir wünschen Ihnen viel Freude mit Ihrem neuen Fleischwolf.
Ihre Gastroback GmbH
Ihren Design Fleischwolf kennenlernen
Einfüllschale Bedienfeld
3


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