Vollständige Ansicht des Produktes ................................................................................................................................................................................................................................................................................................................................................................................................................................................3
Verpackung der Maschine ..................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................68
Inbetriebnahme der Maschine .........................................................................................................................................................................................................................................................................................................................................................................................................................................................................68
Erste Inbetriebnahme ...........................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................70
Entlüftung des Systems .................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................70
Zubereitung der Getränke .........................................................................................................................................................................................................................................................................................................................................................................................................................................................................................73
Montage des Capp in Cup-Systems ........................................................................................................................................................................................................................................................................................................................................................................................................................................................................74
Ausgabe eines Cappuccino ............................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................75
Einstellung der Aroma-Stärke .............................................................................................................................................................................................................................................................................................................................................................................................................................................................................78
Einstellung der ausgegebenen Kaeemenge in der Tasse ...........................................................................................................................................................................................................................................................................................79
Einstellung der ausgegebenen Cappuccino-Menge in der Tasse ...................................................................................................................................................................................................................................................79
Reinigung und Pege ...........................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................80
Schnellreinigung des Capp in Cup-Systems ..................................................................................................................................................................................................................................................................................................................................................................................81
Gründliche Reinigung des Capp in Cup-Systems ..................................................................................................................................................................................................................................................................................................................................................81
Unbeabsichtigte Unterbrechung des Entkalkungszyklus ...............................................................................................................................................................................................................................................90
Bedeutung der Leuchtsignale .............................................................................................................................................................................................................................................................................................................................................................................................................................................................91
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