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10.3 Installer une mise à jour du
logiciel Home Connect...........27
10.4 Réinitialisez les réglages
HomeConnect .......................28
10.5 Diagnostic à distance.............28
10.6 Protection des données .........28
11 Compartiment réfrigération.....29
11.1 Conseils pour ranger des
produits alimentaires dans
le compartiment réfrigéra-
tion..........................................29
11.2 Zones froides dans le com-
partiment réfrigération ............29
12 Compartiment fraîcheur...........29
12.1 Recommandations de pa-
liers dans le compartiment
fraîcheur..................................30
12.2 Durées de stockage dans
le compartiment fraîcheur à
0°C (32°F)...........................30
13 Compartiment congélation......30
13.1 Capacité de congélation ........30
13.2 Utiliser l'intégralité du vo-
lume du compartiment
congélation.............................31
13.3 Conseils pour ranger des
aliments dans le comparti-
ment congélation....................31
13.4 Conseils pour congeler des
aliments frais ..........................31
13.5 Durée de conservation du
produit congelé à −18°C
(0°F)......................................31
13.6 Méthodes de décongéla-
tion pour aliments congelés...32
14 Système hydraulique ...............32
14.1 Filtre à eau .............................32
14.2 Distributeur d’eau ...................33
14.3 Distributeur de glaçons ..........34
15 Dégivrage .................................35
15.1 Dégivrage du comparti-
ment réfrigérateur...................35
15.2 Dégivrage du comparti-
ment frcheur ........................35
15.3 Décongélation dans le
compartiment congélation .....35
16 Nettoyage et entretien .............35
16.1 Préparer l'appareil pour le
nettoyage................................35
16.2 Nettoyage de l’appareil ..........36
16.3 Retirer les pièces d’équipe-
ment .......................................36
16.4 Démontage des pièces de
l'appareil.................................38
17 Dépannage ...............................42
17.1 Panne decourant...................47
17.2 Effectuer l'auto-test de l'ap-
pareil.......................................47
18 Entreposage et élimination .....47
18.1 Mise hors service de l’ap-
pareil.......................................47
18.2 Mettre au rebut un appareil
usagé......................................48
19 Service après-vente .................48
19.1 Numéro de produit (E-Nr)
et numéro de fabrication
(FD) ........................................49
20 Caractéristiques techniques ...49
21 Déclaration de conformité .......49
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