Manual Gaggenau BO 220 (page 3 of 32) (Dutch)

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Veiligheidsvoorschriften 4

Voordat u het apparaat in gebruik neemt 4

Gebruik 4

Veiligheid tijdens het bakken 4

Pyrolyse (zelfreiniging) 4

Als het apparaat is beschadigd 4

Ingebruikneming 5

Voorkom schade aan het apparaat en het

inbouwmeubel 5

Oven 5

Aangrenzende meubelpanelen 5

Zo ziet uw nieuwe oven eruit 6

Oven 6

Display en bedieningselementen 7

Toetsen 7

Toebehoren 8

Ovenfuncties 9

Eerste instellingen na het aansluiten 10

Dagtijd instellen 10

Tijdformaat kiezen 10

Temperatuureenheid °C of °F 10

Menu afsluiten en instellingen opslaan 10

Oven activeren 11

Stand-by 11

Oven activeren 11

Oven instellen 12

Temperatuur en ovenfunctie instellen 12

Actuele temperatuur opvragen 12

Baktabel 13

Braadtabel 14

Grilltabel 16

Handige tips 17

Bakken 17

Meer tips voor het bakken 18

Tips voor het braden en grillen 18

Timer 19

Menu “Timer” openen 19

Kookwekker 19

Stopwatch 20

Kooktijdautomaat 21

Uitschakeltijd 22

Kinderbeveiliging 23

Kinderbeveiliging activeren 23

Kinderbeveiliging deactiveren 23

Veiligheidsuitschakeling 24

Basisinstellingen wijzigen 25

Voorbeeld: Stand-by-weergave wijzigen 25

Deze basisinstellingen kunt u wijzigen 26

Onderhoud en handmatige reiniging 27

Veiligheidsvoorschriften 27

Binnenkant oven reinigen 27

Ovenruit reinigen 27

Dichting van de deur reinigen 27

Toebehoren reinigen 27

Pizzasteen reinigen 27

Pyrolyse 28

Voordat u de pyrolyse start 28

Op deze manier zet u het programma aan 28

Toebehoren met behulp van de pyrolyse

reinigen 29

Storingen 30

Foutmeldingen 30

Demonstratiemodus 30

Stroomstoring 31

Ovenlamp vervangen 31

Inhoud

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Others manual(s) of Gaggenau BO 220

Gaggenau BO 220 User Manual - English - 32 pages

Gaggenau BO 220 User Manual - German - 32 pages

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Gaggenau BO 220 Manual

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