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NL Beschrijving van het toestel
1. Handgrepen
2. Afneembare, regelbare
thermostaatknop met netsnoer
3. 2,5 mm dikke bakplaat met
uitgiettuitje (4) voor het
weggieten van overtollige vetten
en sappen
FR Description de l’appareil
1. Poignées
2. Thermostat réglable et amovible
avec cordon d’alimentation
3. Plaque de cuisson de 2,5 mm
avec bec verseur (4) pour
déverser les graisses et jus
excédentaires
GB Description of the appliance
1. Handles
2. Removable, adjustable
thermostat with power supply
cord
3. Baking plate of 2,5 mm with
spout (4) to pour away the
excess fatt and juices
DE Beschreibung des Gerätes
1. Handgriffe
2. Abnehmbarer, regulierbarer
Thermostat mit elektrischer
Schnur
3. Backplatte 2,5 mm mit
Ausgießer (4) zum weggießen
von überflüssigem Fett und
Flüssigkeiten
2
4
1
3
2


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