Manual Fagor Chef XTRA (page 22 of 88) (English, German, French, Polish, Portuguese, Spanish)

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4.5 Select the cooking pressure:

POSITION OF SELECTOR PRESSURE / bar

0'55

1'05

5. TIMER FUNCTIONING (for model with

timer).

5.1 ON/OFF

5.2 Setting the time. Start / Pause.

5.3 Set to zero.

6. FUNCTIONING UNDER PRESSURE.

6.1 When the orange

indicator rises in the

reset hole, this means

there is pressure inside

the cooker and it must

not be opened

6.2 If you select pressure level

, the pressure

level indicator will rise to the ﬁrst mark.

When the mark is visible, turn the heat

3. CLOSING THE LID.

4. SELECTING THE PRESSURE LEVEL.

4.1 Position for removing and placing the valve

for cleaning.

Before turning the lid to this position make sure no

pressure has built up inside the pressure cooker. You can

do this by holding the valve cap in decompression position,

for example. See section II.4.2.

4.2 Position for removing all the pressure from

inside the pressure cooker, after cooking.

4.3 Average pressure level. The cooking times

are slightly longer than in position 2. Use

for soups, ﬁsh, puddings, etc.

4.4 High pressure level. The cooking times

are slightly shorter. Use for cooking meat,

vegetables, pasta, etc.

For further information, see the enclosed table in II.6.4.

clack!

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Fagor Chef XTRA Manual

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